Results 161 to 170 of about 12,763 (258)

Safety evaluation of the food enzyme dextransucrase from the genetically modified Bacillus subtilis strain DP‐Eyp97

EFSA Journal, Volume 24, Issue 6, June 2026.
Abstract The food enzyme dextransucrase (sucrose:1,6‐α‐d‐glucan 6‐α‐d‐glucosyltransferase; EC 2.4.1.5) is produced with the genetically modified Bacillus subtilis strain DP‐Eyp97 by Genencor International B.V. The production strain met the requirements for the qualified presumption of safety. The food enzyme was considered free from viable cells of the
EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Henk Van Loveren, Laurence Vernis, Cristina Andreoli, Andrea Terron, Cristina Fernández‐Fraguas, Daniele Cavanna, Simone Lunardi, Yi Liu   +18 more
wiley   +1 more source

Distribution of Ugandan Passiflora Virus (<i>Potyvirus passiflorafricanse</i>) in Major Passion Fruit Growing Areas in Rwanda. [PDF]

Viruses
Munganyinka E, Waweru BW, Kanyange MC, Umubyeyi J, Niyonteze G, Kankundiye L, Mukashimwe M.   +6 more
europepmc   +1 more source

Dissecting fruit weight and quality traits in Australian passion fruit through genetic linkage mapping and QTL analysis. [PDF]

Front Plant Sci
Sun X, Bundock P, Arief V, Topp B, Alam M.   +4 more
europepmc   +1 more source

Germination trials in passion fruit seeds.

, 1954
The Purple Passion fruit (Pal3siflora edulis, Sims) is extensively cdlLivated in Australia, ~outh Africa, Kenya and elsewhere and is gradually assuming considerable (lommercial importance because its attractive yellow pulp, having a fine exotic ...
Pruthi, J. S., Girdhari, Lal.
core  

Piceatannol from Passion Fruit Seed Waste: A Circular Bioeconomy-Driven Pathway Toward a Skin-Targeted Bioactive. [PDF]

Int J Mol Sci
Zhang D, Chittasupho C, Jiranusornkul S.
europepmc   +1 more source

Genetic diversity and population structure of sour passion fruit in Brazil. [PDF]

J Genet Eng Biotechnol
Araponga CS, Silva GS, Ferreira de Melo CA, Souza MM.   +3 more
europepmc   +1 more source

Genomics insight on passion fruit viral disease complexity. [PDF]

Microbiol Spectr
Munguti F, Nyaboga EN, Holton T, Kreuze J, Maina S.   +4 more
europepmc   +1 more source

From freshness to preservation: insights into processing and storage impacts on purple passion fruit volatilome. [PDF]

J Sci Food Agric
Fonseca AM, Pinto CA, Saraiva JA, Silvestre AJ, Rocha SM.   +4 more
europepmc   +1 more source

Salicylic Acid Mitigates the Effects of Water Deficit in Sour Passion Fruit in the Phenological Phases. [PDF]

Plants (Basel)
Souza AR, Soares de Lima G, Rodrigues da Silva AA, Vieira de Azevedo CA, Araújo Borborema LD, Gomes Nunes K, Costa DS, Souza Santos LF, de Lima Arruda TF, Fallé Saboya LM, Almeida Dos Anjos Soares L, Raj Gheyi H, Belo de Souza WB, Lemos da Silva FJ, de Oliveira Porto G.   +14 more
europepmc   +1 more source

Passion flowers

, 1996
Vanderplank, John
core