Results 161 to 170 of about 6,951 (206)
Some of the next articles are maybe not open access.
Flowering and Fruiting of Purple Passion Fruit at Thika
East African Agricultural and Forestry Journal, 1978Vines started to flower 5 months after transplanting. The flowers opened between 7 and 9 a.m., depending on the weather conditions, and they remained open until 10 a.m. the following day. Fruit set of flowers covered with paper bags was 60%, and this increased to 83% for uncovered flowers.
Gurnah, AM, Gachanja, SP
openaire +1 more source
2016
Planococcus citri (Risso) was recorded on passion fruit in Queensland, Australia. Numbers of P. citri were lowest in September, increasing to peak populations in January-June. Maconellicoccus hirsutus (Green) was reported on passion fruit in Florida (Hodges et al. 2005). Cryptolaemus montrouzieri Muls. was the most abundant predator on P.
openaire +1 more source
Planococcus citri (Risso) was recorded on passion fruit in Queensland, Australia. Numbers of P. citri were lowest in September, increasing to peak populations in January-June. Maconellicoccus hirsutus (Green) was reported on passion fruit in Florida (Hodges et al. 2005). Cryptolaemus montrouzieri Muls. was the most abundant predator on P.
openaire +1 more source
2001
Le genre Passiflora est le taxon le plus riche en espèces fruitières. Les espèces cultivées sont les maracujas, la grenadille de montagne, la barbadine, la passiflore à tiges ailées et le curubas. Les principaux objectifs de sélection sont la productivité, la qualité du fruit, la résistance aux maladies et l'adaptation climatique.
Coppens D'Eeckenbrugge, Géo +3 more
openaire +1 more source
Le genre Passiflora est le taxon le plus riche en espèces fruitières. Les espèces cultivées sont les maracujas, la grenadille de montagne, la barbadine, la passiflore à tiges ailées et le curubas. Les principaux objectifs de sélection sont la productivité, la qualité du fruit, la résistance aux maladies et l'adaptation climatique.
Coppens D'Eeckenbrugge, Géo +3 more
openaire +1 more source
Physiology, Chemistry, and Technology of Passion Fruit
1963Publisher Summary This chapter consolidates and reviews available information, including the recent literature on the passion fruit products. Special emphasis is laid on the physiology, chemistry, and technology of passion fruits, with particular reference to the two commercial varieties of P. edulis.
openaire +2 more sources

