Results 191 to 200 of about 861,701 (348)

Effect of exogenous melatonin on postharvest storage quality of passion fruit through antioxidant metabolism

open access: yesLWT
Suyan Cai   +6 more
semanticscholar   +1 more source

Purple passion fruit (Passiflora edulis f. edulis): A comprehensive review on the nutritional value, phytochemical profile and associated health effects.

open access: yesFood Research International, 2022
Alexandre M A Fonseca   +4 more
semanticscholar   +1 more source

How Are Adolescents Participating in the Transformation of Healthy Food Environments? A Scoping Review of Empirical Research

open access: yesObesity Reviews, Volume 27, Issue 1, Page 1-19, January 2026.
ABSTRACT Adolescence (10–19 years) is a pivotal life stage, presenting both risks and opportunities for optimizing nutrition. There are global calls advocating for adolescents to play a central role in transforming food environments. The extent to which adolescents have participated in research to improve food environments is unknown.
Allyson R. Todd   +9 more
wiley   +1 more source

Improving Kenya's Domestic Horticultural Production and Marketing System: Current Competitiveness, Forces of Change, and Challenges for the Future (Volume I: Horticultural Production) [PDF]

open access: yes
The specific objectives of this Volume are to: estimate the share of domestic FFV production going to international and domestic markets; determine the share of imports from Tanzania and Uganda in Kenya’s horticultural markets; investigate the ...
Muendo, Kavoi Mutuku   +1 more
core   +1 more source

Impact of Drought Stress Timing and Intensity on Physiological Performance and Wine Quality in Two White Grapevine Cultivars Planted in a Mountain Vineyard

open access: yesAustralian Journal of Grape and Wine Research, Volume 2026, Issue 1, 2026.
In response to a warming and drying climate, viticulture at higher elevations could be a viable adaptation strategy for the wine industry. Nevertheless, our knowledge about the optimal water management in mountain vineyards remains limited. This study evaluated the effect of drought stress on two grapevine cultivars (Sauvignon Blanc and Chardonnay ...
Fadwa Benyahia   +11 more
wiley   +1 more source

Risks for human health related to the presence of plant lectins in food

open access: yesEFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM)   +30 more
wiley   +1 more source

PASSION FRUIT SEEDS STORAGE

open access: yes, 2011
Passiflora alata, P. cincinnata, and P. setacea are very important species, in Brazil, with high agronomic potential. However, they present propagation difficulties, related to seed dormancy and storage. Thus, this study aimed to evaluate the effects of storage period and methods on the Passiflora alata Curtis, P. cincinnata Mast, and P.
Pereira, Wilson Vicente Souza   +4 more
openaire   +1 more source

Chemical and Microscopic Characterization of the Yellow Passion Fruit Peel. [PDF]

open access: yesMolecules
Arrieta-Baez D   +4 more
europepmc   +1 more source

Genetic diversity and population structure of sour passion fruit in Brazil. [PDF]

open access: yesJ Genet Eng Biotechnol
Araponga CS   +3 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy