Results 301 to 305 of about 49,851 (305)

Multivariate analysis to evaluate the storage time of cocoa honey (Theobroma cacao L.) processed by pasteurization and high intensity ultrasound

Food Chemistry
exaly  

PASTEURIZATION | Pasteurization of Viscous and Particulate Products

2003
openaire   +1 more source

[Louis Pasteur and the Pasteur Institutes].

Archives de l'Institut Pasteur de Tunis, 1988
openaire   +1 more source

[The spirit of Pasteur].

Accao medica, 2008
openaire   +2 more sources

Pasteur

2000
openaire   +1 more source