Results 211 to 220 of about 106,427 (306)
ABSTRACT Plant viruses are recognized as rapid and effective vectors to deliver CRISPR‐Cas reaction components into plants, a strategy termed virus‐induced gene editing (VIGE). However, VIGE is limited by the host range of the viral vectors. Development of new viral vectors to target a broad range of plant species will potentially enable the delivery ...
Fernando Merwaiss +3 more
wiley +1 more source
Gut microbiome modulation by cricket, pea, and whey protein using the SHIME in vitro simulator. [PDF]
Franciosa I +14 more
europepmc +1 more source
Comparison of two different translocation mechanisms into chloroplasts [PDF]
Alefsen, Heike +7 more
core +1 more source
ABSTRACT Accelerating breeding cycles through rapid generation turnover is a demonstrated strategy to improve the rate of genetic gain in a range of staple crops. This study presents a vertically stacked accelerated single‐seed descent (aSSD) protocol for faba bean (Vicia faba L.), aimed at rapid generation cycling while ensuring robust plant ...
Maria Pazos‐Navarro +7 more
wiley +1 more source
Developmental fates and N2-fixing efficiency of terminally-differentiated versus undifferentiated bacteroids from legume nodules. [PDF]
Sánchez-Cañizares C +15 more
europepmc +1 more source
Comparative proteomics analysis of root and nodule mitochondria of soybean
Abstract Legumes perform symbiotic nitrogen fixation through rhizobial bacteroids housed in specialised root nodules. The biochemical process is energy‐intensive and consumes a huge carbon source to generate sufficient reducing power. To maintain the symbiosis, malate is supplied by legume nodules to bacteroids as their major carbon and energy source ...
Wai‐Ching Sin +4 more
wiley +1 more source
Co-Refolding of Pea Protein and C-Phycocyanin for Multifunctional Hydrocolloids at pH 5. [PDF]
He C, Zhou W.
europepmc +1 more source
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer +6 more
wiley +1 more source
Mild thermal unfolding of pea protein enhances curcumin binding and interfacial properties of the resulting complexes. [PDF]
Luo L, Li P, Yang H, Zhang M.
europepmc +1 more source

