Results 131 to 140 of about 249,526 (217)
Immobilization of an Invertase Produced by a Bacterium Isolated from the Peach Palm Fruit (<i>Bactris gasipaes</i>): Influence of the Support Material and Biochemical Characterization. [PDF]
Saraiva LS +9 more
europepmc +1 more source
Development of dehydrated products from peach palm-tucupi blends with edible film characteristics using refractive window. [PDF]
da Costa RDS +3 more
europepmc +1 more source
Domestication of Peach Palm (Bactris gasipaes):
Clement, Charles Roland +2 more
openaire +2 more sources
Assessment of Nano Cellulose from Peach Palm Residue as Potential Food Additive: Part II: Preliminary Studies. [PDF]
Andrade DR +5 more
europepmc +1 more source
Do polyphenol-rich solutions derived from tropical fruit seeds protect dentin against erosive-abrasive challenges? [PDF]
de Alencar Camacho ELC +7 more
europepmc +1 more source
Oil from Cornelian Cherry Kernels. [PDF]
Bieniek A, Szot I, Łysiak GP.
europepmc +1 more source

