Results 181 to 190 of about 19,627 (226)
Some of the next articles are maybe not open access.
Effect of roasting on the chemical components of peanut oil
LWT - Food Science and Technology, 2020Dong Zhang
exaly
The chemical composition of peanut oil
Journal of the Franklin Institute, 1921George S. Jamieson +2 more
openaire +1 more source

