Results 211 to 220 of about 155,410 (228)

Pearl Millet

2006
Katrien M. Devos, Wayne W. Hanna, Peggy Ozias-Akins   +2 more
openaire   +1 more source

Influence of particle size and blend composition on quality of wheat semolina-pearl millet pasta

Journal of Cereal Science, 2016
Kirti Jalgaonkar, S K Jha
exaly  

Pearl Millet

2019
openaire   +1 more source

Phylogeny and origin of pearl millet (Pennisetum glaucum [L.] R. Br) as revealed by microsatellite loci

Theoretical and Applied Genetics, 2008
Cedric Mariac, Jean-Louis Pham, Yves Vigouroux   +2 more
exaly  

Pearl millet processing: a review

Nutrition and Food Science, 2018
Savita Rani, Rakhi Singh, Rachna Sehrawat   +2 more
exaly  

4500-Year old domesticated pearl millet (Pennisetum glaucum) from the Tilemsi Valley, Mali: new insights into an alternative cereal domestication pathway

Journal of Archaeological Science, 2011
Katie Manning, Thomas Higham, Dorian Q Fuller   +2 more
exaly  

Pasting, rheological, thermal and gel textural properties of pearl millet starch as modified by guar gum and its acid hydrolysate

International Journal of Biological Macromolecules, 2019
Baljeet S Yadav, Ritika B Yadav
exaly  

MILLET | Pearl

2004
openaire   +1 more source

Content and HCl-extractability of minerals as affected by acid treatment of pearl millet

Food Chemistry, 2003
S Sehgal, A Kawatra
exaly  

Pearl Millet as an Alternative Feed Ingredient in Broiler Diets

Journal of Applied Poultry Research, 2003
A J Davis, N M Dale
exaly