Results 71 to 80 of about 295,054 (327)
Functional hybrid microbeads with electrical, magnetic, and/or optical responsiveness have emerged as versatile platforms for biotechnology. This review highlights recent advances in microfluidic technologies for producing such microbeads, with a focus on incorporating functional nanoparticles in microdroplet systems.
Bayinqiaoge +2 more
wiley +1 more source
Investigation of the effect of storage on the structural-mechanical and sensory properties of pear alginate-carragean jelly [PDF]
The aim of the present study was to investigate the effect of storage on the structural-mechanical and sensory properties of pear alginate-carrageenan jelly during storage at different temperatures.
Manev Zdravko +2 more
doaj +1 more source
We present the faintest spectroscopically confirmed sample of redshift four and five Lyman break galaxies to date. The sample is based on slitless grism spectra of the Hubble Ultra Deep Field region from the GRAPES (Grism ACS Program for Extragalactic ...
Amber Straughn +50 more
core +1 more source
Evaluation of the colour of pears dried using different methods. [PDF]
Pears of the variety S. Bartolomeu (Pyrus communis L.) have been used over the years in Portugal to produce a traditional dried pear known as “pera passa”.
Guiné, Raquel +5 more
core +1 more source
Abstract Trichorhinophalangeal syndrome (TRPS) is a rare genetic disease inherited in an autosomal dominant manner. It occurs in 1 in 100,000 people globally and is caused by several types of mutations of the TRPS1 gene. Since the first human patient was reported in 1966, typical and atypical pathologies, disease courses, and treatment case ...
Naoya Saeki +6 more
wiley +1 more source
MARKET ANALYSIS OF PEARS IN ROMANIA [PDF]
In the present paper there are highlighted several aspects referring to the activity of producing and marketing of pears in Romania during the period 2012-2017.
Elena SOARE +3 more
doaj
Studies on anisotropic differences in firmness and sugar content of Huanghwa pear fruit
Anisotropic differences in fruit firmness and sugar content of Huanghwa pear in relation to ripeness of fruit and location of different parts (including “latitude” and “longitude”) of the fruit was studied.
LU Qiu-jun +4 more
doaj +1 more source
SEASONAL OLIGOPOLY POWER IN THE D'ANJOU PEAR INDUSTRY [PDF]
We estimate seasonal oligopoly power at a disaggregated variety level in the D'Anjou pear market. Our data spans 1993 to 2000, during which time imported pears became more prevalent in the U.S. market.
Gutman, Paula +3 more
core +1 more source
Effects of aortic root motion on wall stress in the Marfan aorta before and after personalised aortic root support (PEARS) surgery [PDF]
Aortic root motion was previously identified as a risk factor for aortic dissection due to increased longitudinal stresses in the ascending aorta. The aim of this study was to investigate the effects of aortic root motion on wall stress and strain in the
Izgi, C +5 more
core
Tocotrienols: A Review From Source to Therapeutic Applications
Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño +6 more
wiley +1 more source

