Results 141 to 150 of about 17,067 (198)

Reasoning Together or Clicking Through? Analyzing Patterns of Group Science Talk On and Off Individualized Computers

open access: yesScience Education, EarlyView.
ABSTRACT In this article, I examine group science talk within the classrooms of three urban secondary science teachers who regularly use one‐to‐one computers to mediate their NGSS‐aligned science instruction. I combine methods of framing analysis (Goffman 1974; Tannen 1993) and interaction analysis (Jordan and Henderson 1995) to illustrate differences ...
Tess Bernhard
wiley   +1 more source

How Aware Are Consumers of Water Used in Agri‐Food Products? Exploring the Misconception Between the Perceived and the Actual Water Footprint

open access: yesSustainable Development, EarlyView.
ABSTRACT Understanding the environmental impact of food production is critical to promoting sustainable consumption patterns. This study explores the gap between consumers' perceived water footprint (PWF) and the actual water footprint (AWF) of selected agri‐food products in Italy, including crop‐ and animal‐based products. A survey conducted through a
Leonardo Agnusdei   +3 more
wiley   +1 more source

Dynamic Impact of Income Inequality on Environmental Quality in Malaysia: Insights for Climate Action Using a Stochastic Impacts by Regression on Population, Affluence, and Technology Framework

open access: yesSustainable Development, EarlyView.
ABSTRACT This study explores the dynamic influence of income inequality on environmental quality in Malaysia and offers evidence‐based recommendations for climate action and policy. Using annual data from 1990 to 2022, the analysis utilizes the Stochastic Impacts by Regression on Population, Affluence, and Technology (STIRPAT) framework combined with ...
Masahina Sarabdeen   +3 more
wiley   +1 more source

Peas. [PDF]

open access: yes, 2020
This publication is part of the Guide to Eating Fresh Fruits and Vegetables and includes information on seasonal availability, eating, storing, and cooking ...
P. J. Davies, F. J. Muehlbauer
core   +3 more sources

Peas

open access: yesNew Writing, 2016
A factsheet for using peas as a source of food, including quick tips for use and preparation and two ...
Brooks, Austin   +4 more
openaire   +2 more sources
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Pests of Pea in RajasthanPests of Pea in Rajasthan

Madras Agricultural Journal, 1970
Pea (Pisum sativum L.) is one of the important pulse crops of Rajasthan and grown almost throughout the State.. As reviewed by Srivastava (1964) various insect pests of this crop are on record from different parts of the country. But as the available literature shows, no systematic survey has so far been made from this State.
S. K. SHARMA   +3 more
openaire   +1 more source

Pea Aphid Control on Peas, 1977

Insecticide and Acaricide Tests, 1978
Abstract ‘Green Giant 531’ peas were planted April 29 at the University of Minnesota Rosemount Agricultural Experiment Station. Plots were 16 x 46 ft, randomized in complete blocks with 3 replications. The insecticides were applied June 21, 28, and July 6, in 60 gal water/acre at 176 psi, using a tractor-drawn boom sprayer.
Edward B. Radcliffe, Rafael E. Cancelado
openaire   +1 more source

Pea weevil management in winter peas

2023
With high fertilizer prices, the ability of peas to fix atmospheric nitrogen via root nodules makes it a great rotational crop with central Washington s winter wheat crops. Unfortunately, both winter and spring peas are under attack by the pea weevil, Bruchus pisorum (L.).
openaire   +2 more sources

Peas

2017
Reprinted.
Relf, Diane   +2 more
openaire   +3 more sources

Peas

2022
A flyer about buying peas at Farmers Markets, with recipes.
openaire   +1 more source

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