Results 151 to 160 of about 34,520 (307)

Weed control in peas

open access: yes, 1959
THE control of weeds in both field and canning peas has been of great interest to growers for many years. Despite the testing of a wide range of materials it is not possible to recommend the use of a completely safe and effective chemical capable of ...
Pearce, G. A.
core  

Proso Millet (Panicum miliaceum): Nutritional Composition, Functional Attributes, and Health Implications

open access: yesFuture Postharvest and Food, EarlyView.
A nutrient‐dense grain, proso millet is well‐known for its high protein content and vital amino acids. It is high in fiber, vitamins, and minerals and has many health advantages, including promoting heart health, enhancing digestion, and helping with weight management.
Sangeeta Yadav   +3 more
wiley   +1 more source

PEAS SOUP

open access: yes
pea soup1. Peas soup for dinner today, boys. 2. A soup made with dry, split or round peas. It contains diced carrot, parnsnip turnip, and onions. Salt beef is also cooked in it. Dumplings are usually added when the soup is almost cooked.

core  

Irrigated Field Peas

open access: yes, 1914
Field of irrigated ...
Agriculture and Agri-Food Canada
core  

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

open access: yesFood Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

The Rabbit Who Loved Peas

open access: yes, 2012
Ned loves growing peas in his garden, and Rudy the Rabbit loves peas too. Rudy manages to hide from Ned and gobble all the peas he wants, until one day . . .
Saunders, Rebecca
core  

Neurolathyrism in Sub‐Saharan Africa—Assessing the Neurotoxic Risks of Lathyrus sativus Amid Drought and Food Security Challenges

open access: yesFood Safety and Health, EarlyView.
Representation of grass pea consumption in drought‐stricken sub‐Saharan Africa sustains nutrition, but excess β‐ODAP exposure due to multiple reasons triggers neurolathyrism, a progressive neurotoxic disorder. ABSTRACT Neurolathyrism is a progressive motor neuron disease due to the consumption of Lathyrus sativus (grass pea) over long periods.
Biruk Demisse Ayalew   +12 more
wiley   +1 more source

Picking Peas, Cleveland YWCA

open access: yes
On slide: 131 East 23d Street, New York. Beseler Lantern Slide Co. Inc.From sleeve: Hine Collection. II-69. 74-02. 47. Picking Peas. Cleveland YWCA. Girl Rerserves [sic]. Courtesy (Cleveland Plum Dealers). Sticker on recto reading: 47.

core   +1 more source

Home - About - Disclaimer - Privacy