Results 211 to 220 of about 20,534 (238)

Immobilization of pectinase onto chitosan magnetic nanoparticles by macromolecular cross-linker

Carbohydrate Polymers, 2017
Shamraja S Nadar, Virendra K Rathod
exaly  

Preparation, characterization and catalytic behavior of pectinase covalently immobilized onto sodium alginate/graphene oxide composite beads

Food Chemistry, 2018
Qing Zhu, Tao Zhou
exaly  

Pectinases

2007
openaire   +1 more source

Influence of pectinase treatment on the physicochemical properties of potato flours

Food Chemistry, 2015
Hyun-Seok Kim
exaly  

PECTINASE IN PEARS

Acta Botanica Neerlandica, 1954
openaire   +1 more source

Immobilization of pectinase on oxidized pulp fiber and its application in whitewater treatment

Carbohydrate Polymers, 2013
Rina Wu
exaly  

Microbial pectinases

2002
Benen, J.A.E., Vincken, J.P., van Alebeek, G.J.W.M.   +2 more
openaire   +2 more sources

Pectinase functions in abscission

Stewart Postharvest Review, 2009
openaire   +1 more source

Immobilization of pectinase on silica-based supports: Impacts of particle size and spacer arm on the activity

International Journal of Biological Macromolecules, 2016
Dilek Alagöz, S Seyhan Tukel, Deniz Yildirim   +2 more
exaly  

Efficient immobilization of pectinase on trichlorotriazine-functionalized polyethylene glycol-grafted magnetic nanoparticles: A stable and robust nanobiocatalyst for fruit juice clarification

Food Chemistry, 2020
Asghar Taheri-Kafrani, Asieh Soozanipour
exaly