Results 221 to 230 of about 1,969,969 (262)

Evaluating the physicochemical and antioxidant characteristics of apricot juice prepared through pectinase enzyme-assisted extraction from Halman variety

Journal of Food Measurement & Characterization, 2021
O. Bashir, S. Z. Hussain, Gousia Gani, Nusrat Jan, A. H. Rather, M. Reshi, Tawheed Amin   +6 more
semanticscholar   +1 more source

[Study on the enzyme extraction process of hypericin by pectinase].

Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2012
To explore the best enzyme and optimal conditions for extracting Hypericin from Hypericum perforatum.Chose the best enzyme from Pectinase, Xylanase, Glucanase, beta-Glucanase and Enzyme (SPE-007A). The effeet of solid-liquid ratio enzyme dosage, PH, temperature and the extraction time were investigated by L9 (3(4)) orthogonal design using extraction ...
Peng-fei, Hao, Gao-ming, Lei, Fu-gang, Liu, Yun, Yang   +3 more
openaire   +1 more source

Production of extracellular pectinase enzymes by a mutant (Pol6) of Penicillium occitanis

Applied Microbiology and Biotechnology, 1990
Penicillium occitanis strain Pol6, a mutant developed for hyperproduction of cellulase and pectinase enzymes was used for the study of extracellular pectinase production when pectins from different sources (apple and citrus) and with varying degree of esterification (DE) were used as inducers.
Sanjay Jain, Henri Durand, Gerard Tiraby
openaire   +1 more source

Identification and characterization of pectinase enzymes in the olive pollen

2022
Trabajo presentado al XVIII Congress of the Federation of European Societies of Plant Biology (FESPB), celebrado en Valencia (España) del 4 al 9 de julio de 2010.
Rejón, Juan David, Rodríguez García, María I., Castro López, Antonio Jesús   +2 more
openaire   +1 more source

Novel enzyme preparations with high pectinase and hemicellulase activity based on Penicillium canescens strains

Applied Biochemistry and Microbiology, 2015
Recombinant strains of Penicillium canescens producing homologous pectin lyase A and heterologous endo- 1,5-α-arabinase A and endo- 1,4-α-polygalacturonase, as well as enzymes of the host strain (α-L-arabinofuranosidases, xylanases, and others), were obtained by genetic engineering.
E A, Rubtsova, E V, Bushina, A M, Rozhkova, O G, Korotkova, V A, Nemashkalov, A V, Koshelev, A P, Sinitsyn   +6 more
openaire   +2 more sources

Concurrent production of cellulase, xylanase, pectinase and immobilization by combined Cross-linked enzyme aggregate strategy- advancing tri-enzyme biocatalysis

Bioresource Technology Reports, 2022
O. Amadi, I.P. Awodiran, A. Moneke, T. Nwagu, J.E. Egong, G. C. Chukwu   +5 more
semanticscholar   +1 more source

Physicochemical and antioxidant properties of pear juice prepared through pectinase enzyme-assisted extraction from William Bartlett variety

Journal of Food Measurement & Characterization, 2020
Gousia Gani, H. Naik, Nusrat Jan, O. Bashir, S. Z. Hussain, A. H. Rather, M. Reshi, Tawheed Amin   +7 more
semanticscholar   +1 more source

Production of Pectinase Enzymes by Citrus Fruits Contaminant Fungi.

Assiut Journal of Agricultural Sciences, 2010
Wafek S.M. Ragab, Mohamed K.A. Farag, Shmsan .A.S. Almowallad   +2 more
openaire   +1 more source

Productivity of pectinase enzymes by Aspergillus sp. isolated from Egyptian soil

Al-Azhar Journal of Agricultural Research, 2021
A. E. El-Ghomary, A. A. Shoukry, M. B. EL-Kotkat   +2 more
openaire   +1 more source

Metal–Organic Framework-Based Enzyme Biocomposites

Chemical Reviews, 2021
, Peter Wied, Francesco Carraro
exaly