Results 111 to 120 of about 1,578 (165)

High Reserve in δ-Tocopherol of Peganum harmala Seeds Oil and Antifungal Activity of Oil against Ten Plant Pathogenic Fungi. [PDF]

open access: yesMolecules, 2020
Hajji A   +8 more
europepmc   +1 more source

Chemical composition and antibacterial properties of Peganum harmala L. [PDF]

open access: yesAvicenna J Phytomed, 2019
Iranshahy M   +5 more
europepmc   +1 more source

Differential gene expression of salt-stressed Peganum harmala L. [PDF]

open access: yesJ Genet Eng Biotechnol, 2016
Karam MA, Abd-Elgawad ME, Ali RM.
europepmc   +1 more source

Anti-tumor alkaloids from Peganum harmala

Phytochemistry, 2022
Six alkaloids peharmalines F-K, along with 14 known ones, were isolated from the aerial part of Peganum harmala L.. The structures of the isolated compounds were determined based on their HR-ESI-MS data, extensive NMR spectroscopic analyses, and ECD calculations.
Qin, Zhang   +10 more
openaire   +2 more sources

Peganum harmala

International Journal of Dermatology, 1980
ABSTRACT: The extract of Peganum harmala (Rutaceae) was used topically to treat certain dermatoses of inflammatory nature. Results were encouraging and proved the antibacterial, antifungal, antipruritic and probably antiprotozoal effects of the extract.
openaire   +3 more sources

Four flavonoid glycosides from Peganum harmala

Phytochemistry, 1997
The aerial parts of Peganum harmala yielded four new flavonoids: acacetin 7-O-rhamnoside, 7-O-[6"-O-glucosyl-2"-O-(3'''-acetylrhamnosyl)glucoside and 7-O-(2'''-O-rhamnosyl-2"-O-glucosylglucoside), and the glycoflavone 2'''-O-rhamnosyl-2"-O-glucosylcytisoside.
M, Sharaf   +3 more
openaire   +2 more sources

Peganum harmala L. (Zygophyllaceae)

Peganum harmala L. is a member of the Zygophyllaceae family, commonly known as ‘Harmal’, which grows spontaneously in Southeast Morocco, North Africa, and the Middle East, where its seeds are used traditionally for various purposes. Traditionally, in Anatolia, various shaped amulets are made by arranging the dried fruits on a decorative rope.
Betül DEMİRCİ, Gözde ÖZTÜRK
  +4 more sources

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