Evaluation of Rumen-Protected Methionine Supplementation on Milk Production and Composition in Crossbred Dairy Sheep. [PDF]
Animals (Basel)Angeles-Hernandez JC +5 more
europepmc +1 more source
Physico-Chemical, Sensory and Texture Properties of an Aged Mexican Manchego-Style Cheese Produced from Hair Sheep Milk. [PDF]
Foods, 2020 Mezo-Solís JA +8 more
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Comparative energy value of discarded potato chips used as feedingredient in finishing diets for lambs. [PDF]
J Adv Vet Anim ResWences YJA +9 more
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Valores hematológicos de corderos Pelibuey en condiciones de trópico húmedo
Abanico Veterinario, 2022 openaire +1 more source
Influences of a Supplemental Blend of Essential Oils Plus 25-Hydroxy-Vit-D3 and Zilpaterol Hydrochloride (β2 Agonist) on Growth Performance and Carcass Measures of Feedlot Lambs Finished under Conditions of High Ambient Temperature. [PDF]
Animals (Basel)Estrada-Angulo A +12 more
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Effect of Long-Term Supplementation of AZOMITE (Hydrated Sodium Calcium Aluminosilicate) in Finishing Diets on Growth Performance, Dietary Energy, and Carcass Yield of Hairy Lambs. [PDF]
Animals (Basel)Vizcarra-Chávez CA +9 more
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Effects of heat stress on reproduction and gene expression in sheep. [PDF]
Anim ReprodArero GB, Ozmen O.
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Excreted/Secreted 15-kDa Proteins and Serine Protease Peptides from <i>Haemonchus contortus</i> Act as Immune-Response Enhancers in Lambs. [PDF]
PathogensCamas-Pereyra R +7 more
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