Results 91 to 100 of about 95,893 (213)
The enzymatic synthesis of protein. II. The effect of temperature on the synthesizing action of pepsin [PDF]
In a solution of the products of the hydrolysis of protein it is theoretically possible to bring about the reverse reaction, i.e. synthesis, in two ways: by concentrating the solution, and by raising the temperature.
Borsook, Henry, Wasteneys, Hardolph
core
The binding of dyestuffs by proteins [PDF]
Thesis (M.A.)--Boston ...
Scully, Margaret A
core +1 more source
Optimisation of tennis string production from bovine intestine : a thesis presented in partial fulfilment of the requirements for the degree of Master in Technology at Massey University, Palmerston North, New Zealand [PDF]
The collagen and elastin content of the beef thread samples ranged from between 47-70% and 1.2-2.5% respectively. Amino acid analysis showed that the collagen present was probably collagen Type I while the non-collagenous proteins predominantly were ...
Komolwattanachai, Kanda
core
Antioxidant and antihypertensive activities of rice bran peptides [PDF]
Protein isolates and peptide fractions from food sources (cereal grains), have been shown to exert bioactive properties including antiobesity, anticancer, antiangiogenic, etc.
Hettiarachchy, Navam S. +2 more
core +2 more sources
The reflux symptom score has good screening value for laryngopharyngeal reflux
Objective To investigate the consistency between the reflux symptom score (RSS) and the multitemporal salivary pepsin test in screening for laryngopharyngeal reflux (LPR) and the screening value of the RSS for LPR by simultaneously administering daytime ...
Wenbin Guo +7 more
doaj +1 more source
Mugil liza juveniles (6.69 ± 0.06 g) were subjected to dietary citral (0-control, 0.5, 1.0 and 2.0 mL per kg feed) for 45 days, and its possible effects on zootechnical and metabolic parameters, digestive enzymes, innate immunity, oxidative status and ...
Natacha C. Mori +12 more
doaj +1 more source
Digestive proteinases from marine organisms and their applications [PDF]
Fish viscera have wide biotechnological potential as a source of digestive enzymes, especially proteinases. The biological diversity of fish species provides a wide array of enzymes with unique properties. Fish digestive proteolytic enzymes most commonly
Sappasith Klomklao
doaj
ObjectiveTo investigate the effect of walnut oligopeptides (WOPs) on digestive function-related gastric secretion and blood/serum indicators in rats and on small intestinal propulsion in mice.MethodsTotally 130 male Sprague-Dawley (SD) rats and 70 male ...
Rui LIU +7 more
doaj +1 more source
Encapsulation, slime production and surface hydrophobicity of coagulase-negative staphylococci [PDF]
Dankert, J., Feijen, J., Hogt, A.H.
core +3 more sources

