Results 21 to 30 of about 2,708 (173)
Formation of damage periderm in Markies and Challenger potato tubers under the influence of temperature [PDF]
The curing before storing the tubers is necessary for the formation of damage periderm, promoting greater post-harvest conservation. In which, the rate curing and the maintenance of the quality of the tubers depends on the temperature.
Kharen Priscilla de Oliveira Salomão Petrucci +4 more
doaj +1 more source
Russeting in Apple Is Initiated After Exposure to Moisture Ends—I. Histological Evidence
Russeting (periderm formation) is a critical fruit-surface disorder in apple (Malus × domestica Borkh.). The first symptom of insipient russeting is cuticular microcracking. Humid and rainy weather increases russeting.
Yun-Hao Chen +4 more
doaj +1 more source
Premise of research. Periderm is a protective secondary tissue that replaces the epidermis in stems and roots having secondary growth.
Decombeix, Anne-Laure, Galtier, Jean
openaire +3 more sources
Epigenetic Modifications Related to Potato Skin Russeting
Potato tuber skin is a protective corky tissue consisting of suberized phellem cells. Smooth-skinned varieties are characterized by a clean, shiny appearance compared to the darker hue of russeted potatoes.
Pawan Kumar +3 more
doaj +1 more source
The outer bark that includes sequent periderms is referred to as rhytidome. The defense and physiological functions of rhytidome are maintained by the continuous formation of sequent periderms.
Megumi Ohse +6 more
doaj +1 more source
Armillaria root rot (ARR), caused by Armillaria species and Desarmillaria tabescens, is a severe disease that affects stone fruit trees in the United States.
Pratima Devkota +4 more
doaj +1 more source
Comparative stem anatomy of three species of Coryphantha (Cactoideae-Cactaceae)
Background: The genus Coryphantha has the second largest number of species of the tribe Cacteae-Cactaceae. Morphologically, it has been reported that the stem presents mainly globose, ovoid and cylindric variations.
José Emiliano Avila-Escobar +2 more
doaj +1 more source
Russeting in Apple is Initiated after Exposure to Moisture Ends: Molecular and Biochemical Evidence
Exposure of the fruit surface to moisture during early development is causal in russeting of apple (Malus × domestica Borkh.). Moisture exposure results in formation of microcracks and decreased cuticle thickness.
Jannis Straube +8 more
doaj +1 more source
Action of Essential Oils on Sprouting of Non-Dormant Potato Tubers
The breakdown of dormancy and early sprouting is one of the main causes of losses of stored potatoes. Sprouting control becomes important especially when tubers are submitted to long-term storage for further processing by the potato industry.
Fernando Luiz Finger +6 more
doaj +1 more source
The epidermis, a multilayered epithelium, surrounds and protects the vertebrate body. It develops from a bilayered epithelium formed of the outer periderm and underlying basal epidermis.
Prateek Arora +3 more
doaj +1 more source

