Results 241 to 250 of about 135,038 (281)

Antioxidants in Personalized Nutrition and Exercise [PDF]

Advances in Nutrition, 2018
The present review highlights the idea that antioxidant supplementation can be optimized when tailored to the precise antioxidant status of each individual. A novel methodologic approach involving personalized nutrition, the mechanisms by which antioxidant status regulates human metabolism and performance, and similarities between antioxidants and ...
Nikos V Margaritelis, Vassilis Paschalis, Anastasios A Theodorou   +2 more
exaly   +4 more sources

Transforming personalized nutrition practice

Nutrition Reviews, 2020
Abstract The strengths and limitations of current approaches to clinical nutrition practice and their underpinning research are explored in this article. It describes how a personalized nutrition practice approach supported by evidence-based pathophysiological reasoning could direct additional research, which could then transform ...
Michelle Barrow, Celia Bell
exaly   +3 more sources

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Nutrition and the Homeless Person

Journal of Community Health Nursing, 1991
Homeless persons include men, women, and children who are among the poorest of America's poor. A review is provided of the eating patterns of the homeless, their special nutritional problems, and controversial nutritional issues involving them. Also discussed are ways in which community health nurses (CHNs) can (a) help upgrade the nutritional ...
J A, Strasser, S, Damrosch, J, Gaines
openaire   +2 more sources

Systems biology of personalized nutrition [PDF]

Nutrition Reviews, 2017
Personalized nutrition is fast becoming a reality due to a number of technological, scientific, and societal developments that complement and extend current public health nutrition recommendations. Personalized nutrition tailors dietary recommendations to specific biological requirements on the basis of a person's health status and goals.
Ben Van Ommen, Tim van den Broek, Suzan Wopereis   +2 more
exaly   +4 more sources

Nutrition, Genetics, and Personalized Nutrition

2023
This chapter assesses the field of nutrigenetics, which specifically relates to the impact of genetic variation (genotype) on food intake and the response to dietary change. It begins by tracing the history of DNA before explaining genetic variability.
openaire   +1 more source

Personalized nutrition for colorectal cancer

2021
The substantial burden of colorectal cancer and its increasing trend in young adults highlight the importance of dietary and lifestyle modifications for improved cancer prevention and survivorship. In this chapter, we review the cutting-edge evidence for the interplay between diet/lifestyle and the gut microbiota in the incidence and prognosis of ...
Kai, Wang, Mingyang, Song
openaire   +2 more sources

Personalized nutrition

Personalized nutrition represents a transformative approach in modern healthcare, emphasizing the role of food as a tailored intervention for disease prevention and health optimization. Unlike traditional dietary guidelines that adopt a generalized approach, personalized nutrition leverages individual-specific data—such as genetic makeup, gut ...
Jim Kaput, Jacqueline Pontes Monteiro, Melissa J. Morine, Martin Kussmann   +3 more
openaire   +2 more sources

Personalized Nutrition

2007
Scientific Principles of Personalized Nutrition Nutrigenomics and Transcriptomics: Applications of Microarray Analyses in Nutrition Research, L.A. Afman and M. Muller Exploring the Proteome for Markers of Health, M. Rist and H. Daniel Metabolomics and the Personalized Metabolic Signature, M.J Gibney, M. Walsh, and L.
openaire   +1 more source

Nutrition, Cancer and Personalized Medicine

2019
Cancer is a complex group of diseases where different signaling pathways have been found to be deregulated, mainly related to cell proliferation, angiogenesis, metastasis, evasion of apoptosis and insensitivity to anti-growth sings among others. Diet plays a fundamental role in the treatment of the oncological patients, we must be aware that food can ...
Jóse Ali, Flores-Pérez, Fabiola, de la Rosa Oliva, Yacab, Argenes, Abelardo, Meneses-Garcia   +3 more
openaire   +2 more sources

Aids and nutrition: a personal journey

Nutrition, 2003
I am humbled to have received the John M. Kinney Award for Pediatric Nutrition. My involvement in investigating the nutritional aspects of growth failure and infection with the human immunodeficiency virus (HIV) began relatively recently, although I have been interested in investigating associations for as long as I can remember.
openaire   +2 more sources