Results 1 to 10 of about 5,104 (155)

Nutrigenomics of Dietary Lipids [PDF]

Antioxidants, 2021
Dietary lipids have a major role in nutrition, not only for their fuel value, but also as essential and bioactive nutrients. This narrative review aims to describe the current evidence on nutrigenomic effects of dietary lipids.
Martinez Ja, Laura Bordoni, Tais Assmann   +2 more
exaly   +6 more sources

Nutrigenetics, Nutrigenomics, and Selenium [PDF]

Frontiers in Genetics, 2011
Selenium (Se) is an important micronutrient that, as a component of selenoproteins, influences oxidative and inflammatory processes. Its’ levels vary considerably, with different ethnic and geographic population groups showing varied conditions, ranging ...
Nishi Karunasinghe, Lynnette Ferguson, Karunasinghe Nishi   +2 more
exaly   +5 more sources

Autophagy and nutrigenomics: a winning team against chronic disease and tumors [PDF]

Frontiers in Nutrition
Autophagy, a vital cell process, has garnered attention for its role in various diseases and potential therapeutic interventions. Dysregulation of autophagy contributes to conditions such as metabolic diseases, neurodegenerative disorders, and cancer. In
Roberto Chiarelli, Fabio Caradonna, Flores Naselli   +2 more
exaly   +4 more sources

Nutrigenomics in precision livestock and poultry farming: Enhancing productivity, welfare, and sustainability through gene-tailored diets [PDF]

Veterinary and Animal Science
Nutrigenomics has emerged as a valuable framework for improving precision livestock and poultry production by elucidating how diet interacts with genetic and molecular pathways to shape animal performance, health, product quality, and sustainability ...
Ikram Ben Souf, Mariem Saidani, Lotfi Mhamdi, Cyrine Darej, Manel Ben Larbi, Naceur M’Hamdi   +5 more
doaj   +2 more sources

Nutrigenomics: A tool to unlock genetic potential of Nigerian indigenous goat breeds [PDF]

Open Veterinary Journal
Nigerian indigenous goats represent a valuable genetic resource for meat and milk production. However, their productivity often falls below their genetic potential due to suboptimal nutrition.
Adeyinka Oye Akintunde, Imam Mustofa, Lois Chidinma Ndubuisi-Ogbonna, Adenike Abosede Adebisi, Oluwafunmike Omowunmi Oyekale, Aswin Rafif Khairullah, Riza Zainuddin Ahmad, Chairdin Dwi Nugraha, Lili Anggraini, Latifah Latifah   +9 more
doaj   +2 more sources

Development and psychometric evaluation of nutrigenomics and personalized nutrition-related knowledge, attitude, and behavior questionnaire in dietetic students and professionals [PDF]

Scientific Reports
This study aimed to develop and test the psychometric properties of a questionnaire assessing knowledge, attitudes, and behaviors (KAB) related to nutrigenomics and personalized nutrition (PN) in dietetic students and professionals in India. A literature
Panchali Moitra, Janvi Nemani, Saba Madre, Jagmeet Madan   +3 more
doaj   +2 more sources

Myo‐Inositol Supplementation During Lactation in Rats Improves Offspring Metabolic and Cognitive Health and Mitigates Impairments Induced by Maternal and Adult Exposure to an Obesogenic Diet

Food Frontiers
Maternal obesity during the perinatal period promotes adverse metabolic programming in offspring, increasing susceptibility to metabolic disorders later in life.
Ana Valle, Bàrbara Reynés, Andreu Palou, Mariona Palou, Catalina Picó   +4 more
doaj   +2 more sources

“You Can’t Manage What You Can’t Measure”: Perspectives of Transplant Recipients on Two Lifestyle Interventions for Weight Management

Transplantology, 2021
Previous research suggests that effective lifestyle interventions for solid organ transplant (SOT) recipients must be tailored to address the unique life circumstances of this population.
Suzanne Anderson, Catherine Brown, Katherine Venneri, Justine R. Horne, June I. Matthews, Janet E. Madill   +5 more
doaj   +1 more source

Nutrigenetics, Nutrigenomics and Precision Nutrition

Indonesian Biomedical Journal, 2020
BACKGROUND: Since our conception to death, we were permanently exposed to nutrition. Indeed, food intake is the key of the environmental factor that modulates our gene.
Anna Meiliana, Andi Wijaya
doaj   +1 more source

Ethics of the clinical practice of nutrigenetics and nutrigenomics

Clinical Nutrition Open Science, 2023
Summary: Nutrition research is a complex field that involves many challenges embedded in a scenario of biological and non-biological covariates. Emerging fields of study like nutrigenomics and nutrigenetics raise ethical questions.
Florencia Ceriani, Martha Montalvan, Beatriz Quintero, Rosario Suárez, Estefanía Bautista-Valarezo, Evelyn Frias-Toral   +5 more
doaj   +1 more source