Results 21 to 30 of about 7,989 (186)

Awareness and Perception of Students Towards Nutrigenomics for Personalized Nutrition [PDF]

open access: yesEgyptian Journal of Nutrition
Background: Nutrigenomics, a science at the intersection of genetics and nutrition, explores how dietary components influence gene expression and provide insights into personalized approaches for disease prevention.
Dare Ademiluyi   +3 more
doaj   +1 more source

Nutrigenomics: A New Approach to Feed Formulation

open access: yesThe Journal of Qazvin University of Medical Sciences, 2020
Nutrigenomics is the study of the effect of nutrition on gene expression which discusses how DNA is converted to mRNA and then converted mRNA to protein, and is the basis for understanding the biological activity of edible compounds.
Seyed Reza Hashemi   +2 more
doaj   +1 more source

Polyphenolic Components and Phytochemicals Deployed as Nutraceuticals and Pharmafoods. [PDF]

open access: yesFood Sci Nutr
This review (2010–2025) highlights the therapeutic potential of dietary polyphenols against cancer, diabetes, cardiovascular, neurological, and inflammatory diseases. It summarizes molecular mechanisms, clinical evidence, nanoparticle‐based delivery, bioavailability, safety, toxicity, and future prospects supporting polyphenols as promising therapeutic
Chandra S   +3 more
europepmc   +2 more sources

Consumer acceptance of nutrigenomics based personalised nutrition [PDF]

open access: yes, 2009
Nutrigenomics is a new and promising development in nutritional science which aims to understand the fundamental molecular processes affected by foods.
Trijp, J.C.M., van   +2 more
core   +1 more source

The Potential of Nutrigenomics from Viewpoint of Animal Nutrition: A Mini Review

open access: yesSVU-International Journal of Veterinary Sciences, 2019
Nutrigenomics is relatively new area of science which requires more appraisal and further research. Therefore, it must be well understood before it is applied in the field of agriculture particularly in animal science.
Bimrew Asmare , Tesfaye Negewo
doaj   +1 more source

Nutrigenomics and Nutrigenetics Research in New Zealand, and Its Relevance and Application to Gastrointestinal Health

open access: yes, 2022
Nutrigenomics New Zealand (NuNZ) was a collaborative research programme built among three organisations—the University of Auckland, AgResearch Limited and Plant & Food Research.
Ferguson, Lynnette   +3 more
core   +1 more source

Methanethiol: A Scent Mark of Dysregulated Sulfur Metabolism in Cancer

open access: yesAntioxidants, 2023
In order to cope with increased demands for energy and metabolites as well as to enhance stress resilience, tumor cells develop various metabolic adaptations, representing a hallmark of cancer.
Thilo Magnus Philipp   +4 more
doaj   +1 more source

Ethical Considerations in Nutrigenetics and Nutrigenomics

open access: yes, 2020
Ethics is the study of the normative dimensions of human relations and experiences. This chapter discusses such questions in relation to basic values in modern society. The normative foundations for the analysis are the values of human dignity, autonomy,
Nordström, Karin   +8 more
core   +2 more sources

Nutrigenomics: A budding cross-over [PDF]

open access: yesScripta Medica
Nutrigenomics is a rapidly developing subject that combines genomics and nutrition to reveal the complex interactions between our genetic composition and the foods we consume. This review paper provides a thorough overview of nutrigenomics, exploring its
Aggarwal Navidha   +5 more
doaj   +1 more source

Nutrigenetics/Nutrigenomics [PDF]

open access: yesAnnual Review of Public Health, 2010
All diseases have a genetic predisposition. Genome-wide association studies (GWASs) by large international consortia are discovering genetic variants that contribute to complex diseases. However, nutrient information is missing, which is essential for the development of dietary advice for prevention and management of disease.
openaire   +2 more sources

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