Results 221 to 230 of about 879 (272)

Trace Metal Biogeochemistry in the Nordic Seas: Arctic and Atlantic Water Inflows Determine (Micro)Nutrient Availability

open access: yesGlobal Biogeochemical Cycles, Volume 40, Issue 6, June 2026.
Abstract We present a data set of macronutrient and dissolved and total dissolvable trace metal concentrations collected in June 2012 across the Nordic Seas. Surface water and depth profiles of manganese, iron, cobalt, nickel, copper, zinc, phosphate, silicic acid, and NOx (nitrate + nitrite) reveal how warm saline Atlantic waters and cold fresh Arctic
Yaqing Ruan   +6 more
wiley   +1 more source

Subsurface Ventilation Processes in a Wind‐Driven Coastal System: Insights From the Gulf of Oristano (Italy)

open access: yesJournal of Geophysical Research: Oceans, Volume 131, Issue 6, June 2026.
Abstract High‐resolution, year‐long observations (2023–2024) were conducted in the Gulf of Oristano, a shallow semi‐enclosed basin on the western coast of Sardinia, to address the scarcity of sustained in situ measurements resolving sub‐seasonal coastal processes in the Mediterranean.
Andrea Cucco   +12 more
wiley   +1 more source

Improved Constraints on Andean Glaciations From the Lake Titicaca Continental Drilling Record

open access: yesPaleoceanography and Paleoclimatology, Volume 41, Issue 6, June 2026.
Abstract Long sedimentary records from tropical lakes provide crucial archives for reconstructing the timing and extent of tropical alpine glaciations, yet robust chronologies beyond the radiocarbon limit (ca. 50 ka) remain scarce. Here, we refine the ca. 350 kyr chronology for Lake Titicaca (Peru‐Bolivia) using radiocarbon dating, optically stimulated
Victoria L. Todd   +7 more
wiley   +1 more source

Is Technological Heterogeneity the Key to Sustainable Coffee Production Efficiency?: A Latent Class Frontier Analysis in the Traditional Coffee Region of Colombia

open access: yesJournal of Agricultural Economics, Volume 77, Issue 2, Page 429-440, June 2026.
ABSTRACT Coffee producers deal with uncertainty due to high volatility in coffee prices. To navigate these challenges, producers must balance the tradeoff between higher yield and better quality utilising heterogeneous technologies, such as intensive production methods and environmental management practices.
Orlando Rodríguez   +2 more
wiley   +1 more source

Critical areas for sea turtles in Northeast Brazil: a participatory approach for a data-poor context. [PDF]

open access: yesPeerJ
de Oliveira YCBB   +3 more
europepmc   +1 more source

Application of a D‐Optimal Mixture Design for the Development and Optimization of a Pasta Enriched With Pumpkin Products

open access: yesJournal of Food Science, Volume 91, Issue 6, June 2026.
ABSTRACT Fortification of wheat‐based products with high‐nutritional‐value ingredients is becoming of great interest as a strategy for producing high‐quality sustainable food products. Therefore, pumpkin products such as pulp (PPU), peel (PPE), and seed (PS) were blended into wheat pasta at different proportions and combinations using D‐optimal mixture
Amira Oufighou   +9 more
wiley   +1 more source

Exploring the Potential of Atlantic Mesopelagic Species Processed on Board Commercial Fishing Vessels as a Source of Dietary Lipids. [PDF]

open access: yesFoods
Madina MA   +8 more
europepmc   +1 more source

Development of characterization factors for Peruvian fish stocks within the fisheries impact pathway framework

open access: yesThe International Journal of Life Cycle Assessment
Rubén Manrique-Muñante   +3 more
openaire   +1 more source

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