Results 231 to 240 of about 879 (272)

Poster Sessions

HemaSphere, Volume 10, Issue S1, June 2026.
wiley   +1 more source

Publication Only

HemaSphere, Volume 10, Issue S1, June 2026.
wiley   +1 more source

Harvesting for direct versus indirect human consumption : the peruvian small-scale fishery paradoxe

, 2010
Fréon, Pierre, Domalain, Gilles, Domalain-Faussey, C., Estrella, C., Landa, Y., Iriarte, F., Durand, H., Sueiro, J.C., Negron, R., Tyedmers, P., Voisin, S.   +10 more
openaire   +1 more source

Wealth of Peruvian fishery

Marine Policy
Fisheries provide critical sources of employment, nutrition, and economic value for many countries, making fishery resources an essential component of natural capital.
Carlos Orihuela, Jose Davila-Garcia
exaly   +3 more sources

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The Commercial Fishery of the Peruvian Amazon

Fisheries, 2004
Abstract A combination of increased human population growth, high fish harvest pressure, and adoption of more technologically advanced fishing equipment by the commercial fleet has generated concerns about the sustainability of fish stocks in the Peruvian Amazon.
Christopher C Kohler
exaly   +2 more sources

Science, politics and economics of the Peruvian anchoveta fishery

Marine Policy, 1979
involved in the management of the Peruvian anchoveta industry. Within this framework he discusses the 1972-73 El Niiio, and traces the social, political and economic repercussions of this phenomenon at local, regional and international levels. Following an analysis of the previous studies of the industry and El Nirio conditions, he makes several ...
Michael H Glantz
exaly   +2 more sources

The evolution of legal instruments and the sustainability of the Peruvian anchovy fishery

Marine Policy, 2012
Abstract Landings statistics of the Peruvian anchovy fishery show that the fishery went through a phase of explosive and uncontrolled growth from its establishment in the mid-fifties until its collapse in 1972. After the collapse, a second phase from 1973 to 1984 was characterized by unfavorable warm ocean conditions and low catches.
Milena Arias Schreiber
exaly   +2 more sources

The Peruvian artisanal fishery: Changes in patterns and distribution over time

Fisheries Research, 2010
Abstract Since 1996, the Peruvian Marine Research Institute (IMARPE) has been collecting data on catches by vessel, species, weight (kg), gear type and fishing grounds for all major ports of the artisanal fishery. At present, this fishery has exclusive rights to undertake commercial fishing operations within 5 miles from the Peruvian coast.
Gordon Swartzman
exaly   +2 more sources

An illuminating idea to reduce bycatch in the Peruvian small-scale gillnet fishery

Biological Conservation, 2020
Abstract Found in the coastal waters of all continents, gillnets are the largest component of small-scale fisheries for many countries. Numerous studies show that these fisheries often have high bycatch rates of threatened marine species such as sea turtles, small cetaceans and seabirds, resulting in possible population declines of these non-target ...
Joanna Alfaro-Shigueto, Philip D Doherty, Jeffrey C Mangel   +2 more
exaly   +2 more sources

Stock Assessment of the Peruvian Anchovy (Engraulis ringens) and Management of the Fishery

Journal of the Fisheries Research Board of Canada, 1973
The upwelling of cool nutrient-rich water makes the area off Peru one of the most productivein the world. The first major use of this resource was the production of guano. In 1957 the fishery for anchoveta (Engraulis ringens) for reduction to meal and oil began on a significant scale.
L. K. Boerema, J. A. Gulland
openaire   +2 more sources