A pesticide residue detection model for food based on NIR and SERS. [PDF]
Yan F+4 more
europepmc +1 more source
How much pesticide residue is in your diet? It depends on what you eat-and how it's grown. [PDF]
Curl CL.
europepmc +1 more source
Estimation of Chlorinated Pesticide Residues in Animal and Vegetable Oils [PDF]
Joginder Singh, J D Lanthier
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THE USE OF CHOICE EXPERIMENTS TO ANALYZE CONSUMER PREFERENCES FOR ORGANIC PRODUCE IN COSTA RICA [PDF]
Choice Experiments are used to elicit Costa Rican consumer preferences for different attributes of organic and conventional vegetables in a hypothetical market.
Hearne, Robert R., Volcan, Mirel
core +1 more source
Abstract This article reviews the pathological changes in the enamel of permanent mandibular cheek teeth and their sequelae in European roe deer from regions polluted by anthropogenic fluoride emissions. The primary (developmental) changes of fluorotic roe deer enamel are hypomineralization and microstructural aberrations, including enamel hypoplasia ...
Uwe Kierdorf, Horst Kierdorf
wiley +1 more source
Insights Powered by Artificial Intelligence: Analyzing the Extent of Method Validation in Pesticide Residue Literature. [PDF]
Riter LS, Lehotay SJ, Swarthout J.
europepmc +1 more source
Pesticide residue exposure provides different responses of the microbiomes of distinct cultures of the stored product pest mite Acarus siro. [PDF]
Hubert J+4 more
europepmc +1 more source
IUPAC Commission on the Development, Improvement, and Standardization of Methods of Pesticide Residue Analysis [PDF]
H Egan
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Objectives Growing evidence suggests farming and agricultural pesticide use may be associated with rheumatoid arthritis (RA), but few studies have examined specific pesticides and RA among farm women, who may personally use pesticides or be indirectly exposed.
Christine G. Parks+7 more
wiley +1 more source
Modification of the AOAC Method for Multiple Pesticide Residues in Nonfatty Foods for Samples of High-Sugar Content [PDF]
Mildred L Porter, Jerry Burke
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