Results 81 to 90 of about 67,124 (211)

Degradation dynamics and risk assessment of chlorpyriphos in/on cabbage under different culinary processes

open access: yesOrbital: The Electronic Journal of Chemistry, 2008
Chlorpyriphos 20 EC was applied at the rate of 500 g a.i. ha-1 in Cabbage heads and the samples harvested at intervals of 0 (2 hours after application), 1 and 7 days after application.
Md. Wasim Aktar   +3 more
doaj  

FQPA IMPLEMENTATION TO REDUCE PESTICIDE RESIDUE RISKS: PART II: IMPLEMENTATION ALTERNATIVES AND STRATEGIES [PDF]

open access: yes
Implementation of the Food Quality Protection Act (FQPA) is fraught with difficulty due to the divergent perspectives and demands of stakeholders in the process.
Batie, Sandra S.   +2 more
core   +1 more source

Vol. 19, No. 2: Illinois Pesticide Review [PDF]

open access: yes, 2006
published or submitted for publicationnot peer ...
University of Illinois Extension
core  

Occurrence and temporal changes of pharmaceuticals in the Warta River in Poland during and after the COVID-19 pandemic

open access: yesScientific Reports
This research aimed to assess the impact of the COVID-19 pandemic on pharmaceutical concentrations in surface water. The Warta River (western Poland) was studied at points upstream and downstream of the treated sewage outflow.
Roksana Kruć-Fijałkowska   +4 more
doaj   +1 more source

Plantaricin BM-1 enhances anti-colorectal cancer effects by inhibiting CD8+ cytotoxic T cell apoptosis via the ERK/AP1/Bim signaling pathway

open access: yesFrontiers in Immunology
IntroductionColorectal cancer (CRC) remains a leading cause of cancer-related mortality. Plantaricin BM-1, a class IIa bacteriocin from Lactobacillus plantarum, exhibits anticancer potential, but its in vivo efficacy against CRC is unclear.MethodsUsing ...
Xuan Zheng   +8 more
doaj   +1 more source

Study on the enantioselective behaviors, activity, toxicity and mechanism of novel SDHI fungicide benzovindiflupyr to reduce the environmental risks

open access: yesEcotoxicology and Environmental Safety
Benzovindiflupyr (BEN) has emerged as one of the fastest-growing SDHI fungicides in recent years, but it is considered “very highly toxic” to aquatic fish, invertebrates and crustaceans (EC50 or LC50, 0.0035–0.056 mg/L, acute toxicity). The comprehensive
Shanshan Di   +8 more
doaj   +1 more source

Residues re-open argument on organic standards [PDF]

open access: yes, 2003
The residue contents in organic food is significantly distinguishable from conventionally produced food. While in conventional products residues can often be detected organic food is to a high percentage (95%) free of ...
Huber, Beate
core  

Predicting Consumer Risk Aversions to Synthetic Pesticide Residues: A Logistic Analysis [PDF]

open access: yes
Growing concerns about pesticide residues in fresh produce could result in increased demand for low-input agriculture with reduced pesticide residues, and decreased demand for conventional fresh produce.
Adelaja, Adesoji O.   +2 more
core   +1 more source

Impact of Fluxapyroxad and Mefentrifluconazole on Microbial Succession and Metabolic Regulation in Rice Under Field Conditions

open access: yesFoods
This study systematically evaluated the residual behavior of fluxapyroxad (FXP) and mefentrifluconazole (MFZ) in rice–soil systems, alongside their soil and metabolic impacts. Analytical methods validated via linear regression (0.0001–0.05 mg/L) complied
Changpeng Zhang   +8 more
doaj   +1 more source

Prospects for a certified mint supply chain in Morocco based on an assessment of consumers' willingness to pay [PDF]

open access: yes, 2017
In Morocco, there is a weak control of the quality of fruits and vegetables on the domestic market. The present study assesses the prospects for a certified mint value chain (either complying with legal criteria of maximum residue level or using organic ...
Ait El Mekki, Abdelkader   +3 more
core  

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