Results 11 to 20 of about 74,108 (225)
The micromorphology of petal and pollen grain of 16 species of the genus Cotoneaster Medik., belonging to two subgenera (Cotoneaster and Chaenopetalum) has been studied by light and scanning electron microscopy. We used different multivariate statistical
Nemat Allah Raei Niaki +3 more
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Ammonium and nitrate impact petal color traits and amino acid profiles differently in Petunia
Nitrogen (N) is vital for ornamental plants to fulfill fundamental cellular functions. Effects of inorganic N, including nitrate and ammonium, on ornamental traits at the biochemical level are less reported.
Hua Guo +5 more
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Petal Senescence: New Concepts for Ageing Cells [PDF]
Senescence in flower petals can be regarded as a form of programmed cell death (PCD), being a process where cells or tissues are broken down in an orderly and predictable manner, whereby nutrients are re-used by other cells, tissues or plant parts.
Doorn, W.G., van, Woltering, E.J.
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In this study which was carried out during the 2015 summer season in Eskişehir, the flower, pod and seed characters attributed to yield components were investigated in 12 forage pea genotypes. They showed significant differences in terms of agronomic and
Süleyman Avcı, Onur İleri, Ali Koç
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Objective. The aim of the study is to build and optimize a computer model of the antenna using software packages for electrodynamic modeling.Method. The study is based on dynamic modeling methods.Result. In this paper, the dependences of the width of the
S. A. Ibragimov
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A specific group of genes respond to cold dehydration stress in cut Alstroemeria flowers whereas ambient dehydration stress accelerates developmental senescence expression patterns [PDF]
Petal development and senescence entails a normally irreversible process. It starts with petal expansion and pigment production, and ends with nutrient remobilization and ultimately cell death.
Aharoni +75 more
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Antioxidant capacity and chemical composition of different parts of saffron flowers [PDF]
Saffron is a spice derived from the flower of Crocus sativus L. The present study reports the antioxidant capacity and chemical compositions of various parts of saffron.
Akram Azghandi Fardaghi +3 more
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Tea (Camellia sinensis) flowers are normally white, even though the leaves could be purple. We previously discovered a specific variety with purple leaves and flowers.
Xin Mei +7 more
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Mechanical Faraday effect for orbital angular momentum-carrying beams [PDF]
When linearly polarised light is transmitted through a spinning window, the plane of polarisation is rotated. This rotation arises through a phase change that is applied to the circularly polarised states corresponding to the spin angular momentum (SAM).
Aleksandrov +27 more
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Tricetin (5,7,3′,4′,5′-pentahydroxyflavone) is a dietary flavone from flowers of Myrtales plants with demonstrated functions in promoting human health.
Sheng Wu, Lijing Chang, Li Tian
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