Results 11 to 20 of about 22,795 (293)

Colouring the Petals of a Graph [PDF]

open access: yesThe Electronic Journal of Combinatorics, 2003
A petal graph is a connected graph $G$ with maximum degree three, minimum degree two, and such that the set of vertices of degree three induces a $2$–regular graph and the set of vertices of degree two induces an empty graph. We prove here that, with the single exception of the graph obtained from the Petersen graph by deleting one vertex, all petal ...
Cariolaro, David, Cariolaro, Gianfranco
openaire   +4 more sources

UPLC–MS/MS and Gene Expression Research to Distinguish the Colour Differences of Rhododendron liliiflorum H. Lév

open access: yesHorticulturae, 2023
Among ornamental plants, the colour of the petals is an important feature. However, the reason for the colour differences of Rhododendron liliiflorum remains unclear. To reveal the differences in the colour of R.
Jin Dai   +9 more
doaj   +1 more source

Double Mutant Analysis with the Large Flower Mutant, ohbana1, to Explore the Regulatory Network Controlling the Flower and Seed Sizes in Arabidopsis thaliana

open access: yesPlants, 2021
Two growth processes, cell proliferation and expansion, determine plant species-specific organ sizes. A large flower mutant in Arabidopsis thaliana, ohbana1 (ohb1), was isolated from a mutant library.
Vuong Quoc Nhat   +6 more
doaj   +1 more source

Bazı Orchis Taksonlarında Labellum Mikromorfolojisi

open access: yesDüzce Üniversitesi Bilim ve Teknoloji Dergisi, 2021
Çalışmada 9 farklı Orchis taksonununa [Neotinea tridentata (Scop.) R.M.Bateman, Pridgeon amp; M.W.Chase (Syn. O. tridentata Scop.), O. punctulata Stev. ex Lindl., O. purpurea Huds., O. simia Lam., Anacamptis morio (L.) R. M. Bateman, Pridgeon amp; M. W.
Mehmet Aybeke
doaj   +1 more source

Antioxidant capacity and chemical composition of different parts of saffron flowers [PDF]

open access: yesJournal of Food and Bioprocess Engineering, 2021
Saffron is a spice derived from the flower of Crocus sativus L. The present study reports the antioxidant capacity and chemical compositions of various parts of saffron.
Akram Azghandi Fardaghi   +3 more
doaj  

Integration of Metabolome and Transcriptome Reveals the Relationship of Benzenoid–Phenylpropanoid Pigment and Aroma in Purple Tea Flowers

open access: yesFrontiers in Plant Science, 2021
Tea (Camellia sinensis) flowers are normally white, even though the leaves could be purple. We previously discovered a specific variety with purple leaves and flowers.
Xin Mei   +7 more
doaj   +1 more source

Petal development and elaboration

open access: yesJournal of Experimental Botany, 2022
Abstract Petals can be simple or elaborate, depending on whether they have complex basic structures and/or highly specialized epidermal modifications. It has been proposed that the independent origin and diversification of elaborate petals have promoted plant–animal interactions and, therefore, the evolutionary radiation of corresponding
Xuehao Fu   +6 more
openaire   +2 more sources

Investigation of the dependences of the Vivaldi antenna with two curve radii in the electrodynamic modeling software package

open access: yesВестник Дагестанского государственного технического университета: Технические науки, 2022
Objective. The aim of the study is to build and optimize a computer model of the antenna using software packages for electrodynamic modeling.Method. The study is based on dynamic modeling methods.Result. In this paper, the dependences of the width of the
S. A. Ibragimov
doaj   +1 more source

Determination of Flower, Pod and Seed Characteristics Related to Yield Components in Forage Pea Genotypes

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2020
In this study which was carried out during the 2015 summer season in Eskişehir, the flower, pod and seed characters attributed to yield components were investigated in 12 forage pea genotypes. They showed significant differences in terms of agronomic and
Süleyman Avcı, Onur İleri, Ali Koç
doaj   +1 more source

Staminody of Petals [PDF]

open access: yesNature, 1885
The cases of staminody of petals not being very frequent, it may be of interest to draw the attention of the readers of NATURE to such a modification as observed in Fuchsia.
openaire   +3 more sources

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