Results 141 to 150 of about 4,397 (161)

Kinetic characterization of parsley drying (petroselinum sativum var. Latifolium)

Nutrition and Food Processing
The study addresses the characterization of two parsley drying technologies. To this end, two seasoning dehydration procedures were compared: the artificial method in an oven at 40 °C and an average relative moistureof 50% and natural drying in trays with a metal mesh bottom arranged on cemented plates.
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Registro 1652 (PETROSELINUM SATIVUM/PARSLEY) (SEMILLAS FITÓ) C-2025-01706

El presente informe recoge los resultados de los ensayos realizados por el Laboratorio de Certificación de la Estación de Ensayos de la Dirección Técnica de Evaluación de Variedades y Laboratorios del INIA-CSIC, único laboratorio acreditado por ISTA (International Seed Testing Association) en España.
González-García, A. César, López Moreno, Rafael, Mingorance Funes, Rosario, Aparicio Martín, Carlos, López Silván, Javier, López Portillo, Marta, Blanco Asenjo, Abel, Recio Vicente, Luis, De la Cruz Arévalo, Erika del Ángel, Fernández-Getino García, Patricia   +9 more
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Vorstufen der ribosomalen RNA in frei suspendierten Calluszellen der Petersilie (Petroselinum sativum)

Planta, 1973
Six high molecular weight, rapidly labelled RNA species were detected in freely suspended callus cells of Petroselinum sativum by means of isotope labelling and electrophoretic separation in agarose-polyacrylamide gels. On the basis of their migration in the latter the RNA species were calculated to have the following molecular weights: 2.9×106, 2,4 ...
openaire   +1 more source

Registro 1142 (PETROSELINUM SATIVUM/PARSLEY) (SEMILLAS FITO, S.A.) C-2025-01196

El presente informe recoge los resultados de los ensayos realizados por el Laboratorio de Certificación de la Estación de Ensayos de la Dirección Técnica de Evaluación de Variedades y Laboratorios del INIA-CSIC, único laboratorio acreditado por ISTA (International Seed Testing Association) en España.
González-García, A. César, López Moreno, Rafael, Mingorance Funes, Rosario, Aparicio Martín, Carlos, López Silván, Javier, Rodrigo Torices, Julia, Blanco Asenjo, Abel, Recio Vicente, Luis, De la Cruz Arévalo, Erika del Ángel, Fernández-Getino García, Patricia   +9 more
openaire   +1 more source

INVESTIGATIONS OF THE CONTENT OF FUROCOUMARINS INAPIUM GRAVEOLENSAND INPETROSELINUM SATIVUM

Planta Medica, 1976
G, Innocenti, F, Dall'Acqua, G, Caporale
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CHAPTER 22. Parsley (Petroselinum crispum/Petroselinum Hortense/Petroselinum sativum)

2021
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LC-MS/MS and GC/MS Profiling of Petroselinum sativum Hoffm. and Its Topical Application on Burn Wound Healing and Related Analgesic Potential in Rats

Metabolites, 2023
Dalila Bousta, Aziz Drioiche, Fatima Ez-Zahra Amrati   +2 more
exaly  

[Precursors of ribosomal RNA in freely suspended callus cells of parsley (Petroselinum sativum)].

Planta, 2014
Six high molecular weight, rapidly labelled RNA species were detected in freely suspended callus cells of Petroselinum sativum by means of isotope labelling and electrophoretic separation in agarose-polyacrylamide gels. On the basis of their migration in the latter the RNA species were calculated to have the following molecular weights: 2.9×10(6), 2,4 ...
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PS 13-21 DETERMINATION OF DIURETIC ACTIVITY OF PETROSELINUM SATIVUM (PARSLEY)

Journal of Hypertension, 2016
Jose Luciano Zelaya Vargas, Elena Giannina Torres Lujan, Luisa Cecilia Carrillo Pachas, Elder Patricia Torres Lujan, Marianella Torres Lujan, Patricia Escajadillo Lujan   +5 more
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Optimization of a New Antioxidant Formulation Using a Simplex Lattice Mixture Design of Apium graveolens L., Coriandrum sativum L., and Petroselinum crispum M. Grown in Northern Morocco

Plants, 2023
Mohammed Kara, Asmae El Ghouizi, Omkulthom Al Kamaly   +2 more
exaly