Results 71 to 80 of about 4,397 (161)
Caspian Journal of Internal Medicine, 2020 Background: COVID-19 caused a global pandemic problem. No confident management is introduced for it yet. This study aimed to propose a dietary protocol for hospitalized patients with the diagnosis of acute respiratory infectious disease caused by COVID ...
Masoud Moslemi Fard +5 more
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A Comparison of Plant Growth Rates between an NFT Hydroponic System and an NFT Aquaponic System
Horticulturae, 2019 A comparison of leafy green plant species’ (lettuce (Lactuca sativa L.), dill (Anethum graveolens L.), rocket (Eruca sativa), coriander (Coriandrum sativum L.), and parsley (Petroselinum crispum)) growth rates was performed between an Nutrient Film
Wilson Lennard, James Ward
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Agronomy ScienceThe studies were conducted in 2020–2022 in Skierniewice, in the greenhouse and in the open. The observations were carried out on carrot (Daucus carota L.), parsley (Petroselinum sativum (Mill) Fuss.), and celeriac (Apium graveolens L. var.
Zbigniew Anyszka +2 more
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Acta Scientiarum. Agronomy, 2007 Foram estudados o taro “Macaquinho” (T), a salsa “Lisa Preferida” (A) e o coentro “Tipo Português” (C), em cultivo solteiro e consorciado (TC e TA). As colheitas da salsa foram aos 81; 119; 157 e 195 DAS; do coentro, aos 49 e 81 DAS e do taro, aos 196 ...
Lovaine Fiel de Quevedo +5 more
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Journal of the Turkish Chemical Society, Section A: Chemistry, 2018 In this study, macro elements (Na, Mg, Ca and K) and trace elements (Li, Fe, Zn, Mn, Se, Al, V, Cr, Ni, Cu, Pb, As, Co, Cd and Hg) in wild edible plant samples (Campanula sp, Anethum graveolens, Malva sylvestris, Onopordum tauricum, Cichorium endivia ...
Şerif Targan +2 more
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La agricultura orgánica en tierras altas, Chiriquí: realidad o percepción de la agricultura panameña
Revista de Iniciación Científica, 2017 La producción orgánica en Panamá tiene un gran reto garantizar la seguridad alimentaria del país. Se investigó el estado actual de la producción orgánica en Tierras Altas, provincia de Chiriquí para reconocer la sostenibilidad de la agricultura en la ...
Kerly Quintero +2 more
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Chemical composition and antimicrobial activity of the essential oils of selected Apiaceous fruits
Future Journal of Pharmaceutical Sciences, 2018 Antimicrobial properties of plants essential oils are continuously investigated to use them as potential drug candidates to overcome the problem of microbial drug resistance. The aim of this research is to study the antimicrobial effects of the essential
Noha Khalil +4 more
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Rekindling desire: Unveiling the Aphrodisiac potential of Apiaceae Elixirs
Phytomedicine PlusBackground: In the realms of herbal pharmacology, the Apiaceae family has long held the torch, with parsley, coriander, and celery at the forefront. They have been extensively utilized in traditional therapies, including their use as aphrodisiacs.
Ghizlane Nouioura +2 more
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Screening of Antibacterial Properties for Some Iraqi Plants Against Salmonella typhimurium
The Iraqi Journal of Veterinary Medicine, 2011 This study was include the investigation of the antibacterial activity of ethanolic extract for (12) type of Iraqi plant leaves (Allium porrum L, Apium graveolens Mill., Cassia angustifollia Vahl., Lawsonia inermis L., Lepidium sativum L., Malva ...
Huda J. Mohammed
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Inhibition of monoamine oxidase A (Mao-A) enzyme by some medicinal herbs
International Journal of Secondary MetaboliteMonoamine oxidase (MAO) is a flavin-containing enzyme responsible for the metabolism and regulation of neurotransmitter amines and plays a role in neuropsychiatric disorders such as depression and mania. In this study, the inhibitory effects of different
Nurten Güngör +4 more
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