Results 21 to 30 of about 29,031 (266)

PFAS science and regulation should be reconsidered using fluorine-specific physical chemistry [PDF]

, 2023
Poly- and perfluoroalkyl substances (PFAS) have been widely used due to their unique properties, such as water and oil repellence, chemical and physical resistance, and surfactant nature.
Shoji, Nakayama, Takeshi, Hasegawa
core   +1 more source

Occurrence of perfluoroalkyl substances in cow’s, goat’s and sheep’s milk – dietary intake and risk assessment

Journal of Veterinary Research, 2023
Milk from cows, goats and sheep was analysed in terms of content of fourteen perfluoroalkyl substances (PFASs).
Mikołajczyk Szczepan, Warenik-Bany Małgorzata, Pajurek Marek   +2 more
doaj   +1 more source

Serum vaccine antibody concentrations in adults exposed to per- and polyfluoroalkyl substances: A birth cohort in the Faroe Islands

Journal of Immunotoxicology, 2021
Per- and polyfluoroalkyl substances (PFASs) are highly persistent in the environment and may cause depressed immune function. Previous studies have linked PFAS exposure to lower vaccine responses in children, but research in adults is limited. Therefore,
Yu-Hsuan Shih, Annelise J. Blomberg, Marie-Abèle Bind, Dorte Holm, Flemming Nielsen, Carsten Heilmann, Pál Weihe, Philippe Grandjean   +7 more
doaj   +1 more source

Adsorption analysis of PFOA on activated carbon and ion-exchange resin: A comparative study using four isotherm models [PDF]

Journal of the Serbian Chemical Society
Per- and polyfluoroalkyl substances (PFAS), known as “forever chemicals”, are highly persistent environmental pollutants due to their strong carbon–fluorine bonds.
Kasalica Kristina B., Petronijević Natalija, Radulović Jelena, Slavković Beškoski Latinka, Lješević Marija B., Marković Bojana, Beškoski Vladimir P.   +6 more
doaj   +1 more source

Let's talk about PFAS: Inconsistent public awareness about PFAS and its sources in the United States.

PLoS ONE, 2023
The presence of per- and polyfluoroalkyl substances (PFAS) in U.S. drinking water has recently garnered significant attention from the media, federal government, and public health professionals.
T Allen Berthold, Audrey McCrary, Stephanie deVilleneuve, Michael Schramm   +3 more
doaj   +1 more source

PFAS - The phantom poison

, 2022
reservedTesi relativa al caso di inquinamento di PFAS in veneto e sull'approfondimento di questi composti ...
PAVAN, MICHELE
core  

Mineralization of Captured Per- and Polyfluoroalkyl Substances (PFAS) at Zero Net Cost Using Flash Joule Heating [PDF]

, 2023
Per- and polyfluorinated alkyl substances (PFAS) are persistent and widespread environmental contaminants that have infiltrated freshwater systems. Granular activated carbon (GAC), the most widely used sorbent for PFAS removal from water, becomes a ...
Yi, Cheng, Yu-Yi, Shen, Christopher, Griggs, Mason, Tomson, Bo, Wang, James, Tour, Jacob, Beckham, Lucas, Eddy, Bing, Deng, Sarah, Zetterholm, Phelecia, Scotland, Yufeng, Zhao, Kevin, Wyss, Michael, Wong, Tengda, Si, Yimo, Han, Chi, Choi, Boris, Yakobson, Youngkun, Chung   +18 more
core   +2 more sources

Per- and polyfluoroalkyl substances (PFAS) in wastewater streams: occurrence and current treatment

Academia Engineering, 2023
PFAS are a growing environmental concern due to their persistence and universality. PFAS enter the environment through multiple channels, one of which is wastewater.
Kuok Ho Daniel Tang
doaj   +1 more source

Comments submitted by Mamme No PFAS for the Public consultation on the draft risk assessment of perfluoroalkyl substances in food

, 2020
The file was submitted by Mamme No PFAS together with their contribution to the Public Consultation launched in February 2020 by the European Food Safety Authority on the draft risk assessment of perfluoroalkyl substances in food.EU; PDF; biocontam@efsa ...
Mamme No PFAS
core   +1 more source

PFAS exposure monitoring in the Veneto region and possible toxic effects: literature research [PDF]

, 2022
openAttraverso vari monitoraggi della macro-classe di inquinanti denominati PFAS si è portata alla luce l’analogia tra la presenza degli stessi e possibili effetti nocivi nel mondo vegetale, animale osservando quindi correlazione nell’uomo con malattie ...
NUCIARI, MICHELE
core