Results 251 to 260 of about 39,823 (307)

Metabolic reprogramming in PGPR reveals cross-feeding-driven physiological shifts and metabolic adaptations. [PDF]

Front Microbiol
Mmotla K, Allie F, Mafuna T, Mashabela MD, Mhlongo MI.   +4 more
europepmc   +1 more source

Metabolomic Profiling Reveals PGPR-Driven Drought Tolerance in Contrasting <i>Brassica juncea</i> Genotypes. [PDF]

Metabolites
Sheoran AR, Lakra N, Saharan BS, Luhach A, Ahlawat YK, Porcel R, Mulet JM, Singh P.   +7 more
europepmc   +1 more source

Screening and Characterization of Rhizobacteria as PGPR for Enhancing Growth and Yield of Aceh Patchouli

Halimursyadah Halimursyadah, Syafruddin Syafruddin, Siti Hafsah, Rina Sriwati   +3 more
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Plant growth-promoting rhizobacteria (PGPR): emergence in agriculture

World Journal of Microbiology and Biotechnology, 2011
Plant growth-promoting rhizobacteria (PGPR) are the rhizosphere bacteria that can enhance plant growth by a wide variety of mechanisms like phosphate solubilization, siderophore production, biological nitrogen fixation, rhizosphere engineering, production of 1-Aminocyclopropane-1-carboxylate deaminase (ACC), quorum sensing (QS) signal interference and ...
P. N. Bhattacharyya, D. Jha
semanticscholar   +3 more sources

Plant Growth-Promoting Rhizobacteria (PGPR)

2021
With a substantial decline in the use of synthetic chemicals, the growing demand for agricultural production is a critical concern in today's world. The use of plant growth-promoting rhizobacteria (PGPR) has been found to be an environmentally sound way of increasing agricultural productivity by promoting plant growth either through a direct or ...
Podduturi Vanamala, Uzma Sultana, Podduturi Sindhura, Mir Zahoor Gul   +3 more
openaire   +1 more source

Human Studies on Polyglycerol Polyricinoleate (PGPR)

Food and Chemical Toxicology, 1998
A series of toxicology studies was conducted in the 1950s and 1960s to investigate the toxicity of ADMUL WOL, a brand of polyglycerol polyricinoleate (PGPR). A component of these investigations included studies in human subjects. During 1964 and 1965, PGPR was fed to 19 human volunteers whose diet contained constant levels of fat and protein.
R, Wilson, M, Smith
openaire   +2 more sources

Nanotechnological Advances with PGPR Applications

2020
Plant growth promoting rhizobacteria (PGPR) are soil bacteria which have the potential for direct and indirect effects on plant growth. These organisms may have the capability to limit or replace the use of chemical fertilizers and inputs of toxic chemicals.
A. R. Nayana, Bicky Jerin Joseph, Ashitha Jose, E. K. Radhakrishnan   +3 more
openaire   +1 more source

Analytics and applications of polyglycerol polyricinoleate (PGPR)-Current research progress.

Comprehensive Reviews in Food Science and Food Safety, 2023
Polyglycerol polyricinoleate (PGPR) is a synthetic food additive containing a complex mixture of various esters. In recent years, there has been a growing trend to use PGPR-stabilized water-in-oil (W/O) emulsions to replace fat in order to produce low ...
Chunxia Su, B. De Meulenaer, P. Van der Meeren   +2 more
semanticscholar   +1 more source

A meta-analysis on morphological, physiological, and biochemical responses of plants with PGPR inoculation under drought stress.

Plant, Cell and Environment, 2022
Plant growth-promoting rhizobacteria (PGPR) can help plants to resist drought stress. However, the mechanisms of how PGPR inoculation affect plant status under drought stress remain incompletely understood.
Xiaowen Zhao, Xiaomai Yuan, Yuanjun Xing, Jicao Dao, Deqiang Zhao, Yuze Li, Weiwei Li, Ziting Wang   +7 more
semanticscholar   +1 more source