Results 41 to 50 of about 24,436 (102)
ABSTRACT Legume plants can interact with nitrogen‐fixing rhizobia bacteria and arbuscular mycorrhizal fungi (AMF) simultaneously, forming a tripartite symbiotic association. Co‐inoculation studies performed on a variety of legumes have shown that rhizobia and AMF influence each other when they co‐occur in tripartite association and affect host plant ...
Polyxeni Gorgia, Daniela Tsikou
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ABSTRACT Hairy‐root transformation is widely used to generate transgenic plant roots for genetic functional characterisation studies. However, transformation efficiency can be limited, largely due to the use of binary vectors. Here, we report on the development of novel integrative vectors that significantly increase the transformation efficiency of ...
Huanan Su+3 more
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ABSTRACT The symbiosis between nitrogen‐fixing rhizobia and plants is considered mutually beneficial, yet its indirect effects on other organisms remain understudied. We examined how rhizobia symbiosis in Phaseolus vulgaris influences the behaviour and performance of Diabrotica balteata larvae. Specifically, we tested larval preference for nodulated (R+
Camilo Rivera+5 more
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Greater Resistance to Drought‐Induced Embolism Is Linked to Higher Yield Maintenance in Soybean
ABSTRACT With increasing drought events worldwide, crop breeding must focus on drought resistance to maintain crop yields. To ensure a high level of gas exchange and growth, plants need to maintain the integrity of their vascular system under drought conditions. While the impact of drought‐induced vascular damage on tree species is well‐documented, its
Viviane Schell+5 more
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White light signals lasting less than 30 s induced rapid drop (1 s) of some Mimosa pudica leaves, resulting from osmocontraction of the pulvinar motor cells (A). An early signal detected after about 5 s is a change in motor cell membrane potential, depending on the wavelength applied (B).
Gabriel Roblin+3 more
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Abstract Following an abiotic or biotic stress, the pH of the extracellular space or the apoplast of a plant can change dramatically, such as wounding that causes an increase in pH or alkalinization. In this proof‐of‐concept‐study, a newly developed carbon‐based bendable potentiometric sensor was tested for the first time in vivo on common bean ...
Robert McGee+3 more
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Rhizobium Inoculation and Phosphorus Application on Nodulation and Yield of Common Bean in Ethiopia
ABSTRACT In Ethiopia, the cultivation of common beans is hindered by the lack of nitrogen and phosphorus nutrients in the soil. To address this issue and enhance the production of common beans, a sustainable approach involving the use of nitrogen‐fixing microbial inoculants and an adequate supply of phosphorus nutrients was investigated.
Hulluager Abebe+3 more
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Abstract The increase in world population linked to climate change leads to the need to develop more productive and more adapted cultivars of food species. Quantitative trait loci (QTLs) mapping is a useful tool although, interaction between genotype and the environment is still a challenge.
Deivid Lincoln Reche+6 more
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Abstract The use of matrix‐assisted laser desorption/ionization (MALDI) mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this review is the 12th update of the original article published in 1999 and brings coverage of the literature to the end of 2022.
David J. Harvey
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This study investigated the influence of retorted green beans, chlorophyll and methyl cysteine on the stability of polyethylene erephthalate laminate and polyester coatings for metallic food cans. After storing the sealed cans at 40°C for up to 90 days, the coatings and the can contents were evaluated for the presence of migrating volatile and non ...
Elliot Dhuey+6 more
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