Black bean (Phaseolus vulgaris L.) protein hydrolysates: Physicochemical and functional properties.
Jarine Amaral do Evangelho+5 more
semanticscholar +1 more source
From Waste to Resource: Nutritional and Functional Potential of Borlotto Bean Pods (<i>Phaseolus vulgaris</i> L.). [PDF]
Smeriglio A+7 more
europepmc +1 more source
Aggregation and fragmentation of Phaseolus vulgaris Lectin. [PDF]
Yoshihide Shimabayashi+3 more
openaire +3 more sources
Genome-wide association mapping for early maturity in kintoki bean (<i>Phaseolus vulgaris</i> L.). [PDF]
Yamaguchi N+5 more
europepmc +1 more source
Cell-free Synthesis of the Major Storage Protein of the Bean, Phaseolus vulgaris L. [PDF]
Sai-Ming M. Sun+2 more
openalex +1 more source
PURIFICATION AND PROPERTIES OF THE PHYTOHEMAGGLUTININ OF PHASEOLUS VULGARIS
Demetrios A. Rigas, Edwin E. Osgood
openaire +3 more sources
Identification of MAPK Genes in Phaseolus vulgaris and Analysis of Their Expression Patterns in Response to Anthracnose. [PDF]
Liu H+7 more
europepmc +1 more source
Protein Breakdown and Formation of Protease in Attached and Detached Cotyledons of Phaseolus vulgaris L. [PDF]
Harugoro Yomo, Komala Srinivasan
openalex +1 more source