Results 31 to 40 of about 106,122 (255)
PLANTS, PEOPLE, PLANET, EarlyView.Legume plants offer generous benefits for both the planet and people by supporting sustainable farming, food and feed systems through their ability to symbiotically fix atmospheric nitrogen. While grain legumes are cultivated and consumed globally, their adoption, market development, and integration into cropping systems vary.
Hamid Khazaei +2 more
wiley +1 more source
Foods, 2018 The aim of this meta-analysis was to examine the evidence for the effectiveness of a proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris L.) supplementation interventions in humans on modification of body weight and fat mass.
Jay Udani, Ollie Tan, Jhanna Molina
doaj +1 more source
Pest Management Science, EarlyView.Entomopathogenic fungi effectively suppressed the emerging soybean pest Euschistus crenator, with isolates LCMAP106, UFSM‐01 and a commercial bioinsecticide achieving the highest mortality. These agents did not reduce parasitism or survival of the egg parasitoid Telenomus podisi, highlighting their potential for integration into environmentally ...
Paulo Henrique Martins da Silva +2 more
wiley +1 more source
Studies on the major seed proteins of some grain crops [PDF]
, 1979 The general properties, classification and distribution of plant proteins are discussed within an agricultural context and the protein content and composition of several grain crops are tabulated.
Derbyshire, E.
core
Food without fire: Environmental and nutritional impacts from a solar stove field experiment
American Journal of Agricultural Economics, EarlyView.Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann +4 more
wiley +1 more source
Jurnal Penelitian Pendidikan, Psikologi dan KesehatanLuka bakar tidak hanya merusak kulit; luka bakar dapat menyebar lebih dalam dan lebih luas serta memengaruhi banyak jaringan. Penelitian ini menyelidiki efek gel ekstrak daun Phaseolus vulgaris L. terhadap pertumbuhan rambut pada tikus putih jantan galur
Sudarmanto Sudarmanto +2 more
doaj +1 more source
Acta Agrobotanica, 2013 The quantitative changes of raffinose and stachyose in seeds of Phaseolus coccineus L. and Phaseolus vulgaris L. during their growth and maturation in a two year experiment were investigated. Trace amounts of raffinose were found in Ph.
Ryszard Kosson
doaj +1 more source
Using giant scarlet runner bean embryos to uncover regulatory networks controlling suspensor gene activity. [PDF]
, 2015 One of the major unsolved issues in plant development is understanding the regulatory networks that control the differential gene activity that is required for the specification and development of the two major embryonic regions, the embryo proper and ...
Goldberg, Robert B, Henry, Kelli F
core +3 more sources
Entomologia Experimentalis et Applicata, EarlyView.Orius laevigatus engages in unidirectional intraguild predation on Transeius montdorensis. Despite this, both predators coexisted and suppressed the shared thrips prey. Aphids, a non‐shared prey, were effectively controlled by O. laevigatus even when its population was limited due to intraguild predation. T.
Angelos Mouratidis +3 more
wiley +1 more source
Entomologia Experimentalis et Applicata, EarlyView.Nymphal development took longer at 25°C than 30°C, and the Greek N. tenuis population developed more slowly than the commercial population. Nymphs clearly preferred E. kuehniella eggs over Artemia sp. cysts when both were offered equally. Egg production increased at 30°C, while female longevity declined.
Eleni Yiacoumi +5 more
wiley +1 more source