Results 21 to 30 of about 42,602 (279)
Jurnal Biologi UdayanaKacang merah (Phaseolus vulgaris L.) merupakan salah satu komoditas sayuran Provinsi Kalimantan Barat yang memiliki produksi rendah jika dibandingkan dengan komoditas sayuran lainnya.
Laely Rizqi, Zulfa Zakiah, Siti Ifadatin
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Study of the early abortion in reciprocal crosses between Phaseolus vulgaris L. and Phaseolus polyanthus Greenm [PDF]
Biotechnologie, Agronomie, Société et Environnement, 2002 The causes of early embryo abortion in the reciprocal crosses between Phaseolus vulgaris L. and Phaseolus polyanthus Greenm. were studied. Methacrylate resin sections, 2 micron meter thick, of 2 to 6 day-old hybrid seeds were used to examine the stage of
Toussaint A. +3 more
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Phaseolus vulgaris anaphylaxis
Allergologia et ImmunopathologiaN ...
Hacer Efnan Melek, Arsoy +1 more
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Natural Variation of NAR5 Determines Nitrogenase Activity and the Yield in Soybean
Advanced Science, EarlyView.This study identified NAR5, a gene encoding a subtilisin‐like protease, that regulates nitrogenase activity in soybean nodules. Overexpressing NAR5 delayed nodule senescence, enhancing nitrogenase activity, yield, and low‐nitrogen tolerance. The elite haplotype NAR5HapI‐1 linked to superior nitrogenase activity and greater seed weight has been ...
Chao Ma +11 more
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Breeding phaseolus vulgaris (common bean) for resistance to the major pest bruchids Zabrotes subfasciatus and Acanthoscelides obtectus. Biochemical bases for seed resistance in wild lines [PDF]
, 1990 Phaseolus vulgaris (common bean) is an important source of protein for human and animal consumption. Economic losses post-harvest in storage are primarily due to the bruchid beetles Acanthoscelides obtectus (Bean Weevil) and Zabrotes subfasciatus ...
Minney, Benjamin Hugo, Minney, B.H
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Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Post‐harvest agricultural residues in Latin America are commonly underutilized, leading to greenhouse gas emissions and lost opportunities for bio‐based value creation. This study tests the hypothesis that decentralized, farmer‐scale pyrolysis technologies can deliver comparable agronomic benefits while exhibiting distinct techno‐economic and ...
Juan F. Saldarriaga +7 more
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Los frijoles y otras leguminosas cultivadas en Chiapas
Botanical Sciences, 1947 De las leguminosas cultivadas, el género Phaseolus es el mejor representado en el Estado, aunque también se cultivan especies de los géneros Vicia, Canavalia, Pachyrhizus, Dolichos, Vigna, Cajanus, y Crotalaria.
Efraím Hernández-Xolocotzi
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ChemFoodChem, EarlyView.Dehulling combined with twin‐screw extrusion improves the nutritional and functional properties of steam treated navy beans. Protein digestibility increases while phytic acid is reduced by 43% and trypsin inhibitors are inactivated. Enhanced expansion, solubility, and sensory quality highlight the potential of dehulled bean flours for developing ...
Albarracín M, Garzon AG, Drago SR
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Foods, 2018 The aim of this meta-analysis was to examine the evidence for the effectiveness of a proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris L.) supplementation interventions in humans on modification of body weight and fat mass.
Jay Udani, Ollie Tan, Jhanna Molina
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