Results 1 to 10 of about 158,765 (227)
Plants, 2022 In terms of safe and healthy food, beans play a relevant role. This crop belongs to the species of Phaseolusvulgaris L., being the most consumed legume worldwide, both for poor and developed countries, the latter seek to direct their diet to healthy ...
Lyanne Rodríguez +6 more
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Utilisation des mutations induites pour l'étude de l'embryogenèse chez le haricot Phaseolus vulgaris L. et deux plantes modèles Arabidopsis thaliana (L.) Heynh. et Zea mays L. [PDF]
Biotechnologie, Agronomie, Société et Environnement, 2011 Use of induced mutations in embryogenesis study in bean Phaseolus vulgaris L. and two model plants, Arabidopsis thaliana (L.) Heynh. and Zea mays L.. Breeding of common bean, Phaseolus vulgaris L., through interspecific hybridizations with the species ...
Silué, S., Jacquemin, JM., Baudoin, JP.
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Bean, Dry—Phaseolus vulgaris L.
EDIS, 2003 This document discusses dry beans (Phaseolus vulgaris L.), detailing their varieties, cultivation, and harvesting methods. Dry beans, unlike garden beans, mature in the pod and are used in various dishes.
James M. Stephens
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Flatulence-causing galactooligosaccharides of Phaseolus coccineus L. and Phaseolus vulgaris L.
Acta Societatis Botanicorum Poloniae, 2014 Phaseolus coccineus beans were assayed for the presence of raffinose and stachyose in whole seeds and in the morphological parts of the seed: cotyledon, hypocotyl and hull. The quantitative composition of the galactooligosaccharides of Ph.
Ryszard Kosson
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Características fotossintéticas de Phaseolus vulgaris L. [PDF]
Hoehnea, 2011 A análise in vivo da taxa de assimilação líquida de CO2 (A) em resposta à densidade de fluxo de fótons fotossinteticamente ativos (DFFFA) e em resposta à concentração intercelular de CO2 da folha (Ci) permite uma avaliação detalhada do processo ...
Carlos Pimentel +4 more
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مجلة علوم ذي قار, 2019 ????????? ( (Phaseolus vulgaris L. ) ????? ? ? ??? ????????? ?????? ?? ?????? ?????? ??????? ?? ??????? ???????? ???? ?????????? 05 ? 055 ? 005 ? 055 ( ?????? / ??? ( )NaCl( ?????? ??? ? ??? ????? ? ? ???? ?????? ?? ????? ??? ?????? ????????
صباح ناهي السعيدي
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Foods, 2018 The aim of this meta-analysis was to examine the evidence for the effectiveness of a proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris L.) supplementation interventions in humans on modification of body weight and fat mass.
Jay Udani, Ollie Tan, Jhanna Molina
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Regional variability in Phaseolus vulgaris L.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 1977 Within the enlargement of the collections of the Agrobotanical Garden and Herbarium of the Agrobotanical Institute "Dr. P. Groza" Cluj-Napoca, the regional variability of Phaseolus species (P. vulgaris L. and P. multiflorus Lamk.) cultivated in present's
Attila T. SZABO, V. DANKANITS
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Legume Science, 2022 The importance of legumes in sustainable cropping systems has been studied extensively. Among legumes, common beans (Phaseolus vulgaris L.) are a rich world resource of biodiversity with two centers of domestication (Andes and Central America) and over ...
M. Uebersax +8 more
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Cells, 2021 Microbial endophytes organize symbiotic relationships with the host plant, and their excretions contain diverse plant beneficial matter such as phytohormones and bioactive compounds.
M. Ismail +10 more
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