Results 101 to 110 of about 169,283 (319)
Phenotyping common beans for adaptation to drought: protocol for field evaluation [PDF]
, 2014 This protocol was provided for the identification of phenotypic differences in drought resistance in common beans (Phaseolus vulgaris L.). It is available in both PDF and photo gallery format with the aim of providing visiting students and researchers ...
Polanía Perdomo, José A. +3 more
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International Journal of Molecular Sciences, 2017 Recognizing both the stakes of traditional European common bean diversity and the role farmers’ and gardeners’ networks play in maintaining this diversity, the present study examines the role that local adaptation plays for the management of common bean ...
Stephanie M. Klaedtke +8 more
semanticscholar +1 more source
Greater Resistance to Drought‐Induced Embolism Is Linked to Higher Yield Maintenance in Soybean
Plant, Cell &Environment, EarlyView.ABSTRACT With increasing drought events worldwide, crop breeding must focus on drought resistance to maintain crop yields. To ensure a high level of gas exchange and growth, plants need to maintain the integrity of their vascular system under drought conditions. While the impact of drought‐induced vascular damage on tree species is well‐documented, its
Viviane Schell +5 more
wiley +1 more source
Genótipos de feijoeiro comum do grupo preto, no inverno, em Uberlândia-MG. [PDF]
, 2014 O presente trabalho teve como objetivo avaliar as características agronômicas, de genótipos de feijoeiro comum (Phaseolus vulgaris L.), do grupo preto, na safra de inverno de 2011, em Uberlândia-MG ...
CARDOSO FILHO, R. do V. +7 more
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Tolerance to Phosphorus Deficiency Improves Seed Phytic Acid‐to‐Iron Molar Ratios in Common Bean
Plant, Cell &Environment, EarlyView.ABSTRACT Although significant advances have been achieved in the biofortification of common beans to overcome deficiencies in Zinc (Zn) and iron (Fe), the mechanisms involved remain poorly understood. We thus explored the relationships between phosphorus nutrition and Zn and Fe accumulation in four bean genotypes (Edar, Nizok, Colorado and Chimbolos ...
Barbara Karpinska, Christine H. Foyer
wiley +1 more source
ELABORACIÓN DE UN SUPLEMENTO DIETÉTICO A BASE DE EXTRACTO DE FRIJOL NEGRO (Phaseolus vulgaris) MEDIANTE SECADO POR ASPERSIÓN [PDF]
, 2013 El objetivo de este trabajo fue elaborar un suplemento alimenticio enriquecido con vitaminas, minerales y antioxidantes, estos ̼últimos provenientes de la testa de fríjol negro (Phaseolus vulgaris L.), se eligieron los antioxidantes provenientes de esta ...
García Sánchez, Ilse Mariel +1 more
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SKRINING FITOKIMIA DARI EKSTRAK BUAH BUNCIS (Phaseolus vulgaris L) DALAM SEDIAAN SERBUK
, 2016 research on the phytochemical screening of extracts of fruit powder beans (Phaseolus vulgaris L). The aims study was determine the content of chemical compound in extract beans that had undergone a process of heating at high temperature and has been ...
Rizki Nugrahani +2 more
semanticscholar +1 more source
Plant, Cell &Environment, EarlyView.ABSTRACT The multi‐elemental profile has repeatedly been proposed as a reliable indicator of the geographical origin of plant‐derived foods, as mineral composition accurately reflects the local soil geochemistry and environmental factors. However, this approach may fail in distinguishing specimens from nearby locations, which are expected to be exposed
Ana Sayago +2 more
wiley +1 more source
Revista del Museo de La PlataEn tres sitios arqueológicos formativos de la ladera occidental del Aconquija (prov. Catamarca. Rca. Argentina) se eucontraron disemínulos carbonizados de: Zea mays L, Geoffroea decorticans (Hook:.
María Lelia Pochettino +1 more
doaj
Scientia Agricola, 1997 Os efeitos da salinidade sobre a atividade de peroxidases foram acompanhadas no embrião e em cotilédones de feijoeiro Phaseolus vulgaris L. cv. Carioca, observando-se em ambos, aumento na atividade das enzimas.
G.P.P. LIMA, C. ROSSI, D.M.R. HAKVOORT
doaj +1 more source