Results 301 to 310 of about 1,565,839 (342)

Lipids and Lipid Derivatives for RNA Delivery

Chemical Reviews, 2021
Yi-Zhou Dong
exaly  

Assessment of the antioxidant capacity and oxidative stability of esterified phenolic lipids in selected edible oils.

Journal of Food Science, 2014
Sarya Aziz, S. Kermasha
semanticscholar   +1 more source

Assembly and Maintenance of Lipids at the Bacterial Outer Membrane

Chemical Reviews, 2021
Daniel E Kahne, Natividad Ruiz
exaly  

Lipase-catalyzed synthesis of structured phenolic lipids in solvent-free system using flaxseed oil and selected phenolic acids as substrates.

Journal of Biotechnology, 2012
N. Sorour, S. Karboune, Richard Saint-Louis, S. Kermasha   +3 more
semanticscholar   +1 more source

Neurotoxic reactive astrocytes induce cell death via saturated lipids

Nature, 2021
Kevin A Guttenplan, Priya Prakash, Prageeth R Wijewardhane   +2 more
exaly  

Chromatographic Separation of Synthesized Phenolic Lipids from Krill Oil and Dihydroxyphenyl Acetic Acid

, 2012
Sarya Aziz, R. St-Louis, V. Yaylayan, S. Kermasha   +3 more
semanticscholar   +1 more source

Lipids and phenols of the lichen Parmelia vagans

Chemistry of Natural Compounds, 1993
G. K. Nikonov, N. A. Artamonova
openaire   +1 more source

Supercritical Carbon Dioxide and Solvent Extraction of the Phenolic Lipids of Cashew Nut (Anacardium occidentale) Shells

, 1991
S. Shobha, B. Ravindranath
semanticscholar   +1 more source

Chemo-enzymatic synthesis and evaluation of novel structured phenolic lipids as potential lipophilic antioxidants

, 2010
K. K. Reddy, K. S. Shanker, T. Ravinder, R. Prasad, S. Kanjilal   +4 more
semanticscholar   +1 more source

Inhibitory effect of natural phenolic lipids upon NAD-dependent dehydrogenases and on triglyceride accumulation in 3T3-L1 cells in culture.

Journal of Agricultural and Food Chemistry, 2004
J. Rejman, A. Kozubek
semanticscholar   +1 more source