Results 131 to 140 of about 33,177 (263)

Exploiting Paraphaeosphaeria minitans and Its Antifungal Metabolites as Bio‐Fungicides for Eco‐Friendly Management of Head Rot Disease in Cabbage

Microbial Biotechnology, Volume 19, Issue 2, February 2026.
Biocontrol of Cabbage Head Rot: Paraphaeosphaeria minitans produces antifungal metabolites, disrupts sclerotia of Sclerotinia sclerotiorum, and reduces disease incidence in cabbage under field conditions. ABSTRACT Cabbage head rot, caused by Sclerotinia sclerotiorum, threatens crop yield and quality.
Meena V. Ruppavalli, Muthusamy Karthikeyan, Iruthayasamy Johnson, Sivaji Jeevanantham, Parthiban V. Kumaresan, Balakrishnan Prithiviraj, Sambasivam Periyannan   +6 more
wiley   +1 more source

Effects of bagging and storage temperature on anthocyanin content and phenylalanine ammonialyase (PAL) activity in mangosteen (Garcinia mangostana L.) fruit pericarp during maturation [PDF]

Songklanakarin Journal of Science and Technology (SJST), 2005
The purpose of this research is to investigate the effect of bagging and storage temperature on anthocyanin content and phenylalanine ammonia-lyase (PAL) activity of mangosteen fruit pericarp.
Kobkiat Saengnil, Sujitra Ratanamarno, Jamnong Uthaibutra   +2 more
doaj  

Zymophore identification enables the discovery of novel phenylalanine ammonia lyase enzymes

Scientific Reports, 2017
The suite of biological catalysts found in Nature has the potential to contribute immensely to scientific advancements, ranging from industrial biotechnology to innovations in bioenergy and medical intervention.
Nicholas J. Weise, Syed T. Ahmed, Fabio Parmeggiani, James L. Galman, Mark S. Dunstan, Simon J. Charnock, David Leys, Nicholas J. Turner   +7 more
doaj   +1 more source

Biochemical and Molecular Studies of Active and Passive Defense Systems in Musa Acuminata L. Cv. ‘Jari Buaya’ [PDF]

, 2006
Fusarium wilt incidence constitutes one of the major constraints in the development of sustainable banana industry in the country. To date, a cost-effective measure of control for this disease is still not available and farmers are still depending ...
Way, Chiang Poh
core  

Effects ofPHENYLALANINE AMMONIA LYASE(PAL) knockdown on cell wall composition, biomass digestibility, and biotic and abiotic stress responses inBrachypodium [PDF]

, 2015
Cynthia L. Cass, Antoine Peraldi, Patrick F. Dowd, Yaseen Mottiar, Nicholas Santoro, Steven D. Karlen, Yury V. Bukhman, Cliff E. Foster, Nicholas Thrower, Laura C. Bruno, Oleg V. Moskvin, Eric T. Johnson, Megan E. Willhoit, Megha Phutane, John Ralph, Shawn D. Mansfield, P. Nicholson, John C. Sedbrook   +17 more
openalex   +1 more source

Systemic Activation of the Antioxidant System by Root Priming With Non‐Pathogenic Fusarium oxysporum in Flax Infected With Pathogenic Fusarium oxysporum

Environmental Microbiology Reports, Volume 18, Issue 1, February 2026.
Fusarium oxysporum Fo47 primes flax by locally suppressing pathogens in roots and systemically activating antioxidant defences in shoots, offering a sustainable plant protection strategy. ABSTRACT Plants rely on specialised adaptive mechanisms to enhance resistance against environmental stress.
Marta Burgberger, Justyna Mierziak, Wioleta Wojtasik   +2 more
wiley   +1 more source

Phenols and bud dormancy I. Variations in total phenols and phenylalanine ammonia lyase activity in dormant buds of Fagus sylvatica L. [PDF]

, 1988
Arnaldo Codignola, Massimo E. Maffei, M. Fieschi   +2 more
openalex   +1 more source

The influence of rising carbon dioxide on maize development: genotypic differences in growth, lignification and folate pathway

Journal of the Science of Food and Agriculture, Volume 106, Issue 2, Page 1283-1298, 30 January 2026.
Abstract BACKGROUND Rising atmospheric carbon dioxide (CO2) is a key driver of climate change, making it essential to understand its effects on crop growth and metabolism. This study examines maize C01 (inbred) and B73 (mutant), under elevated CO2 (600, 1200 and 1800 ppm) at three growth stages [40, 70 and 90 days after sowing (DAS)].
Pirzada Khan, Sajjad Asaf, Lubna, Eman R Elsharkawy, Rahmatullah Jan, Kyung Min Kim   +5 more
wiley   +1 more source

Induction of phenylalanine ammonia-lyase and 4-coumarate:CoA ligase mRNAs in cultured plant cells by UV light or fungal elicitor [PDF]

, 1984
David N. Kuhn, Joseph Chappell, Alain M. Böudet, Klaus Hahlbrock   +3 more
openalex   +1 more source

Methyl jasmonate fumigation enhances crop yield and delays physiochemical quality changes by modulating the secondary metabolism in green bell pepper

Journal of the Science of Food and Agriculture, Volume 106, Issue 1, Page 55-72, 15 January 2026.
Abstract BACKGROUND The green bell pepper (Capsicum annuum L.), of the ‘Lamuyo’ type, is a highly valued vegetable owing to its excellent organoleptic and nutritional properties. However, these properties are subject to deterioration during postharvest storage, which in turn limits the shelf‐life of the pepper fruit.
Alicia Dobón‐Suárez, María J Giménez, Pedro J Zapata, María E García‐Pastor   +3 more
wiley   +1 more source