Results 111 to 120 of about 29,421 (241)

A Near Telomere‐to‐Telomere Genome of Belamcanda chinensis Provides Insights Into Genome Evolution and the Biosynthesis of Characteristic Isoflavones

Plant Biotechnology Journal, Volume 24, Issue 6, Page 4285-4301, June 2026.
ABSTRACT Belamcanda chinensis is a non‐leguminous medicinal plant rich in bioactive isoflavones; however, the lack of a high‐quality reference genome has limited elucidation of its isoflavone biosynthetic and modification network. Here, we present the first near telomere‐to‐telomere genome assembly of B.
Yuan‐Yuan Wang, Bi‐Huan Chen, Gui‐Sheng Xiang, Yi‐Na Wang, Run Yang, Xiao‐Bo Li, Shi‐Yan Yuan, Yu‐Cheng Zhao, Guang‐Hui Zhang, Min‐Jian Qin, Sheng‐Chao Yang   +10 more
wiley   +1 more source

Effect of artificial inoculation of Mycosphaerella fijiensis on the induction of defence-related enzymes in two Musa genotypes

Biotecnología Vegetal, 2009
Black Sigatoka, caused by Mycosphaerella fijiensis Morelet (anamorph: Pseudocercospora fijiensis (Morelet) Deighton), is regarded as the most economically important foliar disease of bananas and plantains worldwide. Although exists numerous studies about
Cynthia Sánchez-García, Yelenys Alvarado-Capó, Mayra Acosta-Suárez, Mileidy Cruz-Martín, Michel Leiva-Mora, Berkys Roque   +5 more
doaj  

Microarray analysis of spring barley cultivars displaying differing sensitivity to physiological leaf spot (PLS) [PDF]

, 2015
peer-reviewedPhysiological leaf spot (PLS) is a disorder of spring barley (Hordeum vulgare L.), which has become more pronounced in recent years. The initial symptoms are small chlorotic/brown spots on the upper four leaves, which may develop into ...
Burke, James I., Dix, Philip J., Moran, Mary G.   +2 more
core   +1 more source

Comparative Phytochemical and Fatty Acid Profiling of Flax (Linum usitatissimum L.) Cultivars Across Diverse Geographic Origins

European Journal of Lipid Science and Technology, Volume 128, Issue 5, May 2026.
Flax varieties differ in growth, oil quality, and beneficial compounds, but these differences are not always clear‐cut. In this study, 10 flax types were grown under the same conditions and compared for plant traits, natural compounds, and oil content. Some showed high omega‐3 and lignan levels, making them valuable for healthier foods and future crop ...
Mehmet Zeki Koçak, Sara Zare
wiley   +1 more source

Salicylic Acid Delays Grape Softening by Regulating Cell Wall, Cuticular Wax, and Phenylpropanoid Metabolism

Food Frontiers, Volume 7, Issue 3, May 2026.
This study investigated the effects of salicylic acid (SA) application on the softening of grapes (Vitis vinifera L. ‘Red Globe’) during cold storage. The results demonstrated that SA treatment effectively delayed softening by regulating cell wall, cuticular wax, and phenylpropanoid metabolism.
Guihua Zeng, Haiyan Liu, Yuyun He, Jianming Niu, Ping Wang, Qinming Sun, Feifei Gao   +6 more
wiley   +1 more source

Effects of selenium addition on minimally processed leafy vegetables grown in a floating system [PDF]

, 2009
BACKGROUND: In recent years the consumption ofminimally processed leafy vegetables has been increasing. At the same time food quality and its effects on human health have become crucial issues.
Adams, Biminger, Brecht, Brecht, Carvalho, Castagna, Cataldo, Chen, Cheng, Ferrante, Finley, Germ, Hartman, Jiang, Kumar, Lichtenthaler, Lopez-Galvez, Martinez, Min, Pedrero, Pezzarossa, Rios, Ritenour, Rotruck, Saltveit, Saltveit, Slekovec, Smrkolj, Soliva-Fortuny, Tamaoki, Tapiero, Tomas-Barberan, Varoquaux, Welburn, Xu, Xu, Xue, Yang, Zasoski, Zhang   +39 more
core   +1 more source

Biochemical and Molecular Studies of Active and Passive Defense Systems in Musa Acuminata L. Cv. ‘Jari Buaya’ [PDF]

, 2006
Fusarium wilt incidence constitutes one of the major constraints in the development of sustainable banana industry in the country. To date, a cost-effective measure of control for this disease is still not available and farmers are still depending ...
Way, Chiang Poh
core  

Stepwise Simulation of 3,5-Dihydro-5-methylidene-4H-imidazol-4-one (MIO) Biogenesis in Histidine Ammonia-lyase [PDF]

, 2016
A 3,5-dihydro-5-methylidene-4H-imidazol-4-one (MIO) electrophilic moiety is post-translationally and autocatalytically generated in homotetrameric histidine ammonia-lyase (HAL) and other enzymes containing the tripeptide Ala-Ser-Gly in a suitably ...
Case D. A., Federico Gago, Frisch M. J., Givot I. L., Hanson K. R., Juan A. Bueren-Calabuig, Marta Camacho-Artacho, Pedro A. Sánchez-Murcia, Rechler M. M., Steinbrecher T., Wickner R. B., Álvaro Cortés-Cabrera   +11 more
core   +2 more sources

Exogenous phenylalanine application effects on phytochemicals, antioxidant activity, HPLC profiling, and PAL and CHS genes expression in table grapes (Vitis vinifera cv. ‘Qzl Ouzum’)

BMC Plant Biology
Background Grape (Vitis vinifera L.) is one of the most important fruit products globally and has a high nutritional value with potent antioxidant and anti-cancer activities.
Afsaneh Allahveran Oosalo, Lotfali Naseri, Abolfazl Alirezalu, Reza Darvishzadeh, Samad Nejad Ebrahimi   +4 more
doaj   +1 more source

Metabolic engineering of functional phytochemicals [PDF]

, 2013
Phytochemicals belonging to the group’s phenols, terpenes, betalains, organosulfides, indoles and protein inhibitors are important components in fruits, vegetables, legumes, whole grains and nuts that have health promoting benefits and a variety of ...
Abdul Hamid, Azizah, Mohammed, Abdulkarim Sabo, Radu, Son, Saari, Nazamid, Umar, Kabir Mustapha   +4 more
core