Results 61 to 70 of about 33,236 (282)
Bệnh cháy bìa lá lúa do vi khuẩn Xanthomonas oryzae pv. oryzae (Xoo) gây ra là một trong những nguyên nhân chính gây thiệt hại về năng suất và kinh tế.
Nguyễn Thị Thu Hương +2 more
doaj +1 more source
Salicylic acid: a key natural foundation for next‐generation plant defense stimulators
Salicylic acid is emerging as a key natural molecule in sustainable crop protection, supporting diverse strategies to stimulate and sustain plant immunity for a greener agricultural future. Abstract The field of crop protection is undergoing a major transition.
Ruth Oussou +3 more
wiley +1 more source
Effects of virus infection on release of volatile organic compounds from insect-damaged bean, Phaseolus vulgaris [PDF]
Insects can serve as important vectors of plant pathogens, especially viruses. Insect feeding on plants causes the systemic release of a wide range of plant volatile compounds that can serve as an indirect plant defense by attracting natural enemies of ...
Drumwright, B. Alison +4 more
core +2 more sources
Russian wheat aphid: a model for genomic plasticity and a challenge to breeders
Invasive foundress finds suitable habitat and reproduces through pathogenesis. Wingless females produce life offspring quickly, which leads to high population densities. High population densities result in competition, which may induce epigenetic changes and wing development for dispersal.
Astrid Jankielsohn +8 more
wiley +1 more source
Most natural phenolic compounds in plants are derived from trans-cinnamic acid, formed by the nonoxidative deamination of L-phenylalanine by phenylalanine ammonia-lyase (EC 4.3.1.24). Although a strict line between primary and secondary metabolism cannot
Hrvoje Fulgosi +2 more
doaj
Regulation of L-phenylalanine ammonia-lyase from Rhizoctonia solani [PDF]
Maximal levels of L-henylalanine ammonia-lyase activity were observed when the mycelial felts of Rhizoctonia solani were grown for 4.5 days on Byrde synthetic medium containing 3.5% glucose and 0.3% L-phenylalanine, Differential centrifugation studies have indicated that the enzyme is localized in the soluble fraction. The time course of induction of L-
K K, Kalghatgi, P V, Subba Rao
openaire +2 more sources
Abstract Aims Obesity and type 2 diabetes mellitus (T2DM) are among the leading global health challenges of the 21st century. While caloric restriction remains the cornerstone of weight loss interventions, ketogenic diets (KD), characterised by low carbohydrate and high fat intake, have been shown to improve metabolic health partly by modulating the ...
June Stone +5 more
wiley +1 more source
Molecular genetics of naringenin biosynthesis, a typical plant secondary metabolite produced by Streptomyces clavuligerus [PDF]
Background: Some types of flavonoid intermediates seemed to be restricted to plants. Naringenin is a typical plant metabolite, that has never been reported to be produced in prokariotes.
Albillos, Silvia M. +5 more
core +5 more sources
L-3,4-Dihydroxyphenylalanine (L-DOPA) is a known allelochemical exuded from the roots of velvet bean (Mucuna pruriens L. Fabaceae). In the current work, we analyzed the effects of L-DOPA on the growth, the activities of phenylalanine ammonia-lyase (PAL),
Rita de Cássia Siqueira-Soares +4 more
doaj +1 more source
The targeted metabolomic profile of laticifers in rubber tree
Targeted metabolomic profiling of rubber tree (Hevea brasiliensis) laticifers identified metabolites that were reprogramming by domestication, revealed active isoprenoid metabolism in the laticifers, and discovered loci with potential biosynthetic applications, supporting the potential of developing laticifers as bioreactors for production of valuable ...
Xiaomin Deng +9 more
wiley +1 more source

