Results 31 to 40 of about 125,203 (314)

Effectiveness of different precipitated phosphates as phosphorus sources for plants

, 2003
Eleven precipitated phosphates were evaluated as sources of phosphorus (P) for plant growth by comparing their effectiveness with that of monocalcium phosphate, a source of water-soluble P that is generally considered to be fully plant available.
I. R. Richards, Johnston, A. E., A. E. Johnston, Richards, I. R.   +3 more
core   +1 more source

Optimization of the technological mode of processing of Karatau phosphorites on cyclic technology by method of mathematical planning of an experiment

Алматы технологиялық университетінің хабаршысы, 2021
In the article the results of studies of decomposition process of Karatau phosphorites by phosphoric acid are presented. Mathematical processing of the results of an experiment was carried out.
S. O. Akhmetova
doaj  

Changes in phosphorus content in barley grain and malt.

Kvasný průmysl, 2014
During malting, production of enzymes is activated in barley grain; these enzymes degrade storage substances that are subsequently used in germination.
Zdeněk SVOBODA, Renata MIKULÍKOVÁ, Sylvie BĚLÁKOVÁ, Karolína BENEŠOVÁ   +3 more
doaj   +1 more source

Assessment of one published review on health risks associated with phosphate additives in food

EFSA Journal, 2013
The European Food Safety Authority (EFSA) was asked by the European Commission to undertake a scientific assessment of the concerns raised in a scientific article that suggested an association between high intake of phosphates as food additives and ...
European Food Safety Authority
doaj   +1 more source

Nutrient analysis in estuarine water. Effect of salinity

Ciencias Marinas, 2003
The continous flow autoanalyzer is an instrument commonly used for nutrient analysis in coastal laboratories and oceanographic vessels. The determination of micronutrient concentrations (ammonium, nitrites, nitrates, silicates and phosphates) makes it ...
M Arjonilla, J Blasco
doaj   +1 more source

Enteropathogenic E. coli shows delayed attachment and host response in human jejunum organoid‐derived monolayers compared to HeLa cells

FEBS Letters, EarlyView.
Enteropathogenic E. coli (EPEC) infects the human intestinal epithelium, resulting in severe illness and diarrhoea. In this study, we compared the infection of cancer‐derived cell lines with human organoid‐derived models of the small intestine. We observed a delayed in attachment, inflammation and cell death on primary cells, indicating that host ...
Mastura Neyazi, Pilar Samperio Ventayol, Natalie Burkard, Nicolas Schlegel, Carmen Aguilar, Sina Bartfeld   +5 more
wiley   +1 more source

Natural phosphates and their catalytic applications

, 2022
The catalytic properties of phosphate rocks (natural phosphates: NP) and their role as a catalyst or catalyst support were discussed in the light of the versatility and potential of phosphate-based catalysts.
Bouaid, Abderrahim, Solhy, Abderrahim, Abdelouahdi, Karima, Barakat, Abdellatif, Bouaid Bouaid, Abderrahim   +4 more
core   +1 more source

Assessing food safety practices and challenges in Nigerian food systems: a review of current trends and future directions

Food Safety and Risk
This review critically examines food safety practices and emerging challenges across Nigerian food systems, emphasizing their implications for public health, trade, and national development.
Daniel Omeodisemi Omokpariola
doaj   +1 more source

Unveiling the Phase Formations in the Sr–Zn–Eu³⁺ Orthophosphate System: Crystallographic Analysis and Photoluminescent Properties

Inorganics
This study investigates phase formation in the Sr–Zn–Eu3+ orthophosphate system, focusing on double- and triple-phosphates. The isomorphisms and phase formation in Sr3–1.5xEu1+x(PO4)3, Sr9–1.5xZn1.5Eux(PO4)7, Sr9.5–1.5xZnEux(PO4)7, Sr3–xZnxEu(PO4)3, and ...
Dina V. Deyneko, Ivan V. Nikiforov, Vladimir V. Titkov, Egor V. Latipov, Vadim E. Kireev, Darya A. Banaru, Sergey M. Aksenov, Bogdan I. Lazoryak   +7 more
doaj   +1 more source

Prediction of Freshness Quality and Phosphate Residue of White Shrimp Products Using Near-Infrared Spectroscopy

Journal of Food Quality and Hazards Control, 2022
Background: The manufacturing of frozen shrimp is an important industry for the economy of Thailand. The objective of this study was to use Near-Infrared (NIR) spectroscopy to determine the freshness quality, including Total Volatile Basic Nitrogen (TVB ...
C. Sringarm, S. Numthuam, S. Salabsee, S. Ditudompo, T. Kunanopparat, S. Rungchang   +5 more
doaj