Results 231 to 240 of about 172,286 (260)

Advance in food-derived phospholipids: Sources, molecular species and structure as well as their biological activities

Trends in Food Science and Technology, 2018
Na Sun
exaly  

Use of egg yolk phospholipids to generate chicken meat odorants

Food Chemistry, 2019
De-Wei Chen, Jane K Parker
exaly  

Curcumin-loaded liposomes prepared from bovine milk and krill phospholipids: Effects of chemical composition on storage stability, in-vitro digestibility and anti-hyperglycemic properties

Food Research International, 2020
Cai Shen, Ling-Zhi Cheong, Oi-Ming Lai   +2 more
exaly  

Phospholipid Monolayers

1995
openaire   +2 more sources

Complex Phospholipids

Nature, 1958
openaire   +2 more sources

THE STABILIZATION OF SERUM LIPID EMULSIONS BY SERUM PHOSPHOLIPIDS

Journal of Experimental Medicine, 1949
Künkel Henry G
exaly  

Phospholipids as Plant Growth Regulators

Plant Growth Regulation, 2006
A Keith Cowan
exaly  

The Biosynthesis of Phospholipids

The American Journal of Clinical Nutrition, 1958
openaire   +2 more sources

A review of chromatographic methods for the assessment of phospholipids in biological samples

Biomedical Chromatography, 2006
Brian Cummings
exaly  

Preface: phospholipids and phospholipid metabolism.

Biochimica et biophysica acta, 2013
Suzanne, Jackowski, Charles O, Rock
openaire   +1 more source