Results 221 to 230 of about 228,764 (253)

Impact of Galactolipids and Phosphatidylcholine on the Stability of Microalgal Oil‐In‐Water Emulsions

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Microalgal oil is a sustainable source of omega‐3 polyunsaturated fatty acids. However, it is very sensitive to lipid oxidation, especially in emulsions. While the presence of phospholipids and galactolipids in microalgal oil can influence its oxidation, their impact in oil‐in‐water emulsion is not yet fully understood. This study investigates
Weiwei Sun   +2 more
wiley   +1 more source

Hepatic lipid quantity and quality in type 2 diabetes mellitus. [PDF]

open access: yesFront Pharmacol
Shimizu K   +3 more
europepmc   +1 more source

Integrated lipidomic and transcriptomic profiling of the host response in human malaria. [PDF]

open access: yesGenome Biol
Abdrabou W   +15 more
europepmc   +1 more source

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