Results 221 to 230 of about 228,764 (253)
ABSTRACT Microalgal oil is a sustainable source of omega‐3 polyunsaturated fatty acids. However, it is very sensitive to lipid oxidation, especially in emulsions. While the presence of phospholipids and galactolipids in microalgal oil can influence its oxidation, their impact in oil‐in‐water emulsion is not yet fully understood. This study investigates
Weiwei Sun +2 more
wiley +1 more source
Hepatic lipid quantity and quality in type 2 diabetes mellitus. [PDF]
Shimizu K +3 more
europepmc +1 more source
Incorporation of Hydroxyeicosatetraenoic Acid Isomers into Macrophage Phospholipids Reveals Class-Specific Distribution. [PDF]
Garrido A +4 more
europepmc +1 more source
Bioorthogonal chemistry for deciphering lipid biology in living systems. [PDF]
Portasany B, Souto-Trinei FA, Brea RJ.
europepmc +1 more source
A comprehensive comparison of single- and composite-seaweed feeds on growth performance, lipid metabolism, and immune function of large yellow croaker (<i>Larimichthys crocea</i>). [PDF]
Dang Y +8 more
europepmc +1 more source
Integrated lipidomic and transcriptomic profiling of the host response in human malaria. [PDF]
Abdrabou W +15 more
europepmc +1 more source

