Results 61 to 70 of about 6,296 (209)
Rhodiola rosea (L.) is a valuable source of nutrients. Nutrients have adaptogenic, immunostimulating, nootropic, anti-inflammatory and anti-cancer properties.
Nikita Tsvetov +4 more
doaj +1 more source
Abstract Anion exchange membranes (AEMs) are widely used to assess soil phosphorus (P) cycling. However, the routine reuse of AEM for soil extractions may impact the surface properties of AEM and thus phosphate‐P exchange. We evaluated changes in AEM surface morphology, chemical composition, and phosphate‐P exchange capacity after varying degrees of ...
Chongyang Li +2 more
wiley +1 more source
Phosphomolybdate has been employed simultaneously as the oxidizing agent for the monomer polymerization and the reduced polyoxometalate is used as reducing agent for the reduction of metal ions.
Kishore PilliSatyananda +2 more
doaj +1 more source
Fruit and vegetable peels were evaluated as alternative feed resources for small‐scale poultry production in central and southern Ethiopia. Survey data from 360 households and laboratory analyses showed that potato peel had the highest metabolizable energy and crude protein, while pumpkin peel exhibited the highest overall nutritional value.
Aklilu Getahun +4 more
wiley +1 more source
Three smart carbon paste electrodes were fabricated to quantify dorzolamide hydrochloride DRZ, including conventional carbon paste I, modified carbon paste embedding Silica II, and modified carbon paste embedding β-cyclodextrin III.
Mai M. Mora +3 more
doaj +1 more source
In vitro ion chelating, antioxidative mechanism of extracts from fruits and barks of tetrapleura tetraptera and their protective effects against fenton mediated toxicity of metal ions on liver homogenates [PDF]
The aim of the present study was to investigate the antioxidant activity and protective potential of T. tetraptera extracts against ion toxicity. The antioxidant activity of the extracts was investigated spectrophotometrically against several radicals (1,
Biapa, P. C. N. +6 more
core +3 more sources
Leaf Nutrient Remobilization and Its Relationship With Root Growth in Arabica Coffee
The flow of nutrients from mature leaves to priority sinks as young leaves and roots is one of the strategies for efficient use of nutrients. This study aimed to evaluate the relative remobilization (RR) of N, P, K, Mg, Cu, Fe, and Zn from mature to young leaves during the development stages of coffee fruits and its relationship with root growth in ...
Herminia Emilia Prieto Martinez +4 more
wiley +1 more source
Impact of a 6-wk olive oil supplementation in healthy adults on urinary proteomic biomarkers of coronary artery disease, chronic kidney disease, and diabetes (types 1 and 2): a randomized, parallel, controlled, double-blind study [PDF]
Background: Olive oil (OO) consumption is associated with cardiovascular disease prevention because of both its oleic acid and phenolic contents. The capacity of OO phenolics to protect against low-density lipoprotein (LDL) oxidation is the basis for a ...
Altman +47 more
core +1 more source
In Situ Functionalization of Cellulose with Polyoxometalate for UV-Resistant Performance
Polyoxometalate-based composite materials have recently attracted extensive attention due to their unique structural characteristics and physicochemical properties.
Haibing Cheng +5 more
doaj +1 more source
Biogeochemistry of deep lakes in the central Alaskan Range: Completion report [PDF]
Casper, one of the investigators, was a guest of the National Park Service as a weekend camper at the Wonder Lake Campground within Mount McKinley National Park. On the next visit to this campground for the same purpose, Mr.
Casper, Lawrence, LaPerriere, Jacqueline
core

