Results 121 to 130 of about 138,392 (305)

Yield, Evapotranspiration, Production Functions, Crop Coefficients, Water Productivity and Soil‐Water Extraction of Three Watermelon Varieties

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT While watermelon is an important commodity in the United States and worldwide, some of the fundamental watermelon productivity indices (crop evapotranspiration [ETc], transpiration [Tr], evaporation [E], ET‐yield production functions [ETYPF], basal crop coefficients [Kcb], crop water productivity [CWP], soil‐water extraction [SWE]) have not ...
Suat Irmak
wiley   +1 more source

Towards Water, Food and Energy Security: The Global Challenges and Possible Solutions for a Holistic Vision of Sustainability

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley   +1 more source

Role of Organic Matter and Phosphate Solubilizing Bacteria in Phosphorus Availability and Wheat Growth in Gypsum Soils

open access: yesمجلة ديالى للعلوم الزراعية
Phosphorus is one of the most abundant mineral elements found in the Earth's crust in both organic and inorganic forms. Although present in high concentrations, only 0.1% of total phosphorus is available for agriculture due to its poor solubility and ...
Abd Al Karim Jaafar   +5 more
doaj   +1 more source

Effect of Vapor Pressure Deficit on Nutrient Uptake and Growth of Four Tomato Varieties Grown Hydroponically at Low Nutrient Concentrations

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Marginal water sources, such as wastewater, have been proposed as the basis for hydroponic nutrient solutions to improve the resource efficiency of greenhouse‐based tomato production. Such water sources are often low in plant‐available nutrient concentrations, and uptake and use efficiency of these nutrients may vary widely among ...
Theresa Detering   +2 more
wiley   +1 more source

Analysis of the impact of a biostimulant developed with carbon‐dot and Brazil's dependence on foreign technologies

open access: yesJSFA reports, EarlyView.
Abstract Fertilizers developed using carbon quantum dot nanotechnology may mitigate Brazil's technological dependence, directly influencing the future of global food production. Technological prospecting in the field of C‐dot‐based fertilizers revealed a global scarcity of such technologies, indicating high development potential. Although 10,000 patent
Grace F. Ghesti   +4 more
wiley   +1 more source

Integrative Transcriptomic and Metabolomic Analysis Reveals Quinoa Leaf Response Mechanisms to Different Phosphorus Concentrations During Filling Stage

open access: yesAgronomy
Quinoa is an annual self-pollinating plant rich in polyphenols, flavonoids, saponins, and amino acids; its protein balance closely aligns with the ideal recommendation set by the Food and Agriculture Organization. Therefore, quinoa is considered the most
Hongxin Wang   +8 more
doaj   +1 more source

Home - About - Disclaimer - Privacy