Results 61 to 70 of about 8,078 (206)
Antagonistic Activity of the Gut Microflora Isolated from Farmed Tiger Shrimp (Penaeus monodon)
The antagonistic action of the gut microflora of the tiger shrimp (Penaeus monodon) from three different farms (A, B and C) was tested against four bacterial shrimp/fish pathogens viz., Aeromonas hydrophila, A. sobria, Vibrio vulnificus and V.
R.J. SHAKILA +4 more
doaj +1 more source
This study profiles the gut microbiota of poor‐ and good‐quality seabream and seabass larvae across different sites using 16S rRNA sequencing. Several bacterial markers associated with larval quality were identified and used to develop a dysbiosis index. Gut bacterial correlation networks revealed potential bacteria–bacteria interactions.
Babak Najafpour +2 more
wiley +1 more source
Time‐Temperature Indicators on Food Products
Abstract Time‐temperature indicators (TTIs) are devices that measure the cumulative thermal exposure of food products and display it through a visible signal, such as a color change. TTIs may be based on chemical, enzymatic or microbiological principles. Their potential lies in providing dynamic, package‐specific information on remaining shelf life, in
L.P.B. Verhoef +3 more
wiley +1 more source
The formation of isopeptide bonds in the SpyTag/SpyCatcher system and its application in the food field ABSTRACT The SpyTag/SpyCatcher system is a modular protein assembly tool based on isopeptide bond‐mediated covalent conjugation, distinguished by mild reaction conditions, rapid ligation rate, and independence from exogenous enzymes or chemical ...
Meng‐meng Cai +6 more
wiley +1 more source
Effects of increasing hydrostatic pressures on marine microbial enzymatic activities
Abstract High hydrostatic pressure is characteristic of the deep ocean and is presumed to influence microbial functions and viability. However, marine microbial processes are typically measured only at atmospheric pressure (0.1 MPa), limiting our understanding of pressure effects on the activities of microbes that sink as part of the biological carbon ...
John Paul Balmonte +4 more
wiley +1 more source
The present study was undertaken to determine the influence of different factors on the results obtained in the determination of the toxicity of ceramic wastes by Photobacterium phosphoreum (Vibrio fischeri) bacteria luminescence inhibition assay.
Gazulla, M. F. +3 more
doaj
For an objective assessment of environment pollution by physical factors the adequate test systems and bio-indicators are necessary. It is used bacteria Photobacterium phosphoreum as indicator of exposure to low-intensity microwave electromagnetic field.
Tatyana Vladimirovna Rozhko +2 more
doaj +1 more source
A type of photoheterotrophic bacteria contain a transmembrane light-driven proton pump called proteorhodopsins (PRs). Due to the prevalence of these organisms in the upper water column of the World’s Ocean, and their potential for light driven ATP ...
Alicia eCourties +5 more
doaj +1 more source
This research carried out to study the bioluminescence process of bacterial Photobacterium phosphoreum isolated from Indonesia marine squid. The method used in the present study involved isolation, purification, electrophoresis, and the absorbance and ...
Idam Arif +2 more
doaj
Проблематика. Сучасною проблемою є визначення особливостей характеристик різних мікроорганізмів для біоіндикації активності стану геофізичних параметрів середовища. Мета. Виявлення кореляційних залежностей між значеннями інтенсивності світіння бактерій
Yuriy Gorgo, Igor Gretsky, Olha Demydova
doaj +1 more source

