Results 81 to 90 of about 6,574 (156)

Application of juniper (<i>Juniperus communis</i>) essential oil nanoemulsions to control spoilage and pathogenic bacteria in fish. [PDF]

open access: yesFront Microbiol
Çolak H   +6 more
europepmc   +1 more source

Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects. [PDF]

open access: yesItal J Food Saf
Troise F   +14 more
europepmc   +1 more source

Genomic Repertoire of Twenty-Two Novel Vibrionaceae Species Isolated from Marine Sediments. [PDF]

open access: yesMicrob Ecol
Kaufmann H   +11 more
europepmc   +1 more source

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