Results 101 to 110 of about 11,176 (209)

Química y Farmacología de Physalis peruviana L. (''Aguaymanto'')

open access: yes, 2005
This review article covers the present knowledge on the chemistry and biological activities of Physalis peruviana L.A description of the chemical compounds reported in the scientific literature is included. The biological activities of the crude extracts
Lock, Olga, Rojas, Rosario
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Antibacterial Activity of Extracts from Physalis peruviana (Poha Berry)

open access: yes, 2016
Physalis Peruviana (Pp) L., a member of Solanaceae family, has been used traditionally since Columbian times, particularly to treat various diseases. It is native to Peru, Colombia, and Ecuador. Pp is known for its high amounts of antioxidants, vitamins,
Chang, PhD, Leng C   +2 more
core   +2 more sources

Physical properties of Physalis Peruviana L. [PDF]

open access: yes, 2015
Physalis (Physalis Peruviana L), also known as Cape Gooseberry or Ground-cherry, plays an important role in nutrition being an excellent base for dietetic products.
Guiné, Raquel   +3 more
core   +1 more source

Caracterização fenológica e produtividade de Physalis peruviana cultivada em casa de vegetação

open access: yesBioscience Journal, 2013
A physalis (Physalis peruviana L.) é uma fruta com alto valor agregado, a exemplo de mirtilo, framboesa, cereja, amora-preta e pitaya. Apresenta grande potencial econômico, porém seu consumo ainda é restrito, devido ao custo elevado dos seus frutos em ...
Filipe Almendagna Rodrigues   +4 more
doaj  

Chemical Profile and Alcoholic Fermentation Analysis of the Ethiopian Wild Edible Fruit Physalis peruviana L.

open access: yesApplied Sciences
Physalis peruviana Linnaeus, also called Cape gooseberry, has been used extensively as a medicinal herb since ancient times. The current study is the very first investigation into the nutrient characteristics of Physalis peruviana L.
Tesfom Zeru Zereahannes   +5 more
doaj   +1 more source

Comportamento de Physalis peruviana L. em pós-colheita [PDF]

open access: yes, 2015
Dissertação de Mestrado em Biotecnologia e Qualidade AlimentarFrutas e hortaliças apresentam grande importância no fornecimento de nutrientes essenciais à nutrição humana, sendo que o seu consumo adequado pode contribuir para uma vida mais saudável ...
Silva, Cristina Maria Fernandes da
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Studying the microbiome of suppressive soils against vascular wilt, caused by Fusarium oxysporum in cape gooseberry (Physalis peruviana). [PDF]

open access: yesEnviron Microbiol Rep, 2023
Bautista D   +6 more
europepmc   +1 more source

Physalis peruviana Linnaeus 1763

open access: yes, 2007
Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part P), pp. 718-782 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 742, DOI: 10.5281/zenodo ...
openaire   +2 more sources

Contenido de compuestos carotenoides y determinación de la capacidad antioxidante in vitro de physalis peruviana l “Aguaymanto” [PDF]

open access: yes, 2019
En el presente trabajo de investigación tuvo como objetivo el determinar el contenido de compuestos carotenoides y capacidad antioxidante in vitro del Physalis peruviana L “Aguaymanto” proveniente de la ciudad de Cajamarca.
Nizama Mena, Tatiana Del Pilar
core  

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