Results 101 to 110 of about 3,365 (214)

Contenido de compuestos carotenoides y determinación de la capacidad antioxidante in vitro de physalis peruviana l “Aguaymanto” [PDF]

open access: yes, 2019
En el presente trabajo de investigación tuvo como objetivo el determinar el contenido de compuestos carotenoides y capacidad antioxidante in vitro del Physalis peruviana L “Aguaymanto” proveniente de la ciudad de Cajamarca.
Nizama Mena, Tatiana Del Pilar
core  

Antibacterial Activity of Extracts from Physalis peruviana (Poha Berry)

open access: yes, 2016
Physalis Peruviana (Pp) L., a member of Solanaceae family, has been used traditionally since Columbian times, particularly to treat various diseases. It is native to Peru, Colombia, and Ecuador. Pp is known for its high amounts of antioxidants, vitamins,
Chang, PhD, Leng C   +2 more
core   +1 more source

CARACTERIZACION DE LA PULPA DE Physalis peruviana L. CULTIVADA EN EL DEPARTAMENTO DE NORTE DE SANTANDER – COLOMBIA

open access: yes, 2017
La uchuva (Physalis peruviana L.), pertenece a la familia de las Solanáceas y al género Physalis, es una de las frutas con mayor contenido vitamínico, además posee minerales como calcio, fósforo y hierro.
Granados-Conde, Clemente   +5 more
core   +1 more source

Effect of gamma rays on vegetative buds of physalis peruviana l [PDF]

open access: yes, 2012
In Colombia, studies carried out to establish modern methods for propagation and selection of plant of ribes gooseberry (Physalis peruviana) are scarce so, it is necessary to explore alternative techniques such as the application of ionizing radiation ...
Rache Cardenal, Leidy Yanira   +3 more
core  

Studying the microbiome of suppressive soils against vascular wilt, caused by Fusarium oxysporum in cape gooseberry (Physalis peruviana). [PDF]

open access: yesEnviron Microbiol Rep, 2023
Bautista D   +6 more
europepmc   +1 more source

Caracterização fenológica e produtividade de Physalis peruviana cultivada em casa de vegetação

open access: yesBioscience Journal, 2013
A physalis (Physalis peruviana L.) é uma fruta com alto valor agregado, a exemplo de mirtilo, framboesa, cereja, amora-preta e pitaya. Apresenta grande potencial econômico, porém seu consumo ainda é restrito, devido ao custo elevado dos seus frutos em ...
Filipe Almendagna Rodrigues   +4 more
doaj  

Chemical Profile and Alcoholic Fermentation Analysis of the Ethiopian Wild Edible Fruit Physalis peruviana L.

open access: yesApplied Sciences
Physalis peruviana Linnaeus, also called Cape gooseberry, has been used extensively as a medicinal herb since ancient times. The current study is the very first investigation into the nutrient characteristics of Physalis peruviana L.
Tesfom Zeru Zereahannes   +5 more
doaj   +1 more source

POLINIZACION ENTOMOFILA DE LA UVILLA ( Physalis peruviana L.)

open access: yes, 2002
De agosto de 2000 a septiembre de 2001, en el Centro de Investigación. Agrobiológicas (CIAB-BOTANA) de la Universidad de Nariño y ¡a Corporación Colombiana de Investigación Agropecuaria (CORPOICA-OBONUCO).
Mosquera, Carlos
core  

Effects of Physalis peruviana fruit extract on stress oxidative parameters in streptozotocin-diabetic rats [PDF]

open access: yes, 2010
Diabetes mellitus is a metabolic disease associated to oxidative stress. In this work, the hypoglycaemic and antioxidant effect of an extract of Physalis peruviana fruits in an experimental diabetes model was evaluated. The diabetes was induced in Wistar
Ospina, Luis F.   +2 more
core  

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