Results 61 to 70 of about 15,387,577 (300)
Emerging experimental and computational methods for studying redox‐regulated structural transitions
Redox reactions can reshape proteins and alter how they behave in cells, with important consequences for health and disease. This review explores emerging experimental and computational approaches for discovering these redox‐sensitive protein switches, revealing their structural effects, and predicting their behavior, opening new opportunities to ...
Tasneem Rass +2 more
wiley +1 more source
Enzymatic pea protein hydrolysates offer potential health benefits because of their content of bioactive peptides, which have been released from the protein by the action of proteases.
Magdalena Karamać, Begoña Bartolomé
doaj +1 more source
Physical and chemical properties of long-term salinized soils
In some areas, particularly in the Mediterranean regions, saline water is a source of water for crop irrigation. Consequently during the time, the use of this water may cause significant modifications of the soil physic-chemical properties and plant ...
Celestino Ruggiero +2 more
doaj +1 more source
Glycosylated-Chitosan Derivatives: A Systematic Review
Chitosan derivatives, and more specifically, glycosylated derivatives, are nowadays attracting much attention within the scientific community due to the fact that this set of engineered polysaccharides finds application in different sectors, spanning ...
Pasquale Sacco +7 more
doaj +1 more source
Synergistic perspectives—How single‐molecule biophysics complement biochemical understanding
In this review, we discuss how ensemble biochemistry and single‐molecule approaches are complementary, outline commonly used single‐molecule techniques, and illustrate their relevance through two representative case studies: chromatin organization by SMC complexes and pathway choice during DNA double‐strand break repair.
Sara De Bragança +2 more
wiley +1 more source
Tailoring the bandgap of a material is necessary for improving its optical properties. Here, the optical bandgap of high-entropy oxide Ce0.2Gd0.2Sm0.2Y0.2Zr0.2O2-δ (HEO) nanoparticles was modified using Pr3+.
Mariappan Anandkumar +6 more
doaj +1 more source
Changes in physical and chemical properties of palm olein during heating
This study evaluated some changes occurring in double fractionated (DF) palm olein during heating. DF palm olein was heated at 180°C for 60 hr (4hr/day) with no added source of water. Heated oil samples were analyzed for refractive index (Rl), viscosity,
Aly H. Rady, Mohamed A. Madkour
doaj +1 more source
Encapsulins are protein nanocompartments that play an important role in iron storage. In the Myxococcus xanthus encapsulin system, two cargo proteins called EncB and EncC contribute to iron mineralization. Here, we show that EncB and EncC generate iron‐containing minerals with distinct chemical compositions, suggesting that the composition of stored ...
Harry B. McDowell +2 more
wiley +1 more source
Artificial molecular machines and motors—Design and control of nanoscale motion
Molecules are constantly moving because of thermal fluctuations, but random motion alone cannot be exploited to perform directional tasks. Artificial molecular machines use chemical, electrical, or light energy to bias this motion. Molecular shuttles, rotary motors, and supramolecular pumps illustrate how nanoscale movement can be controlled and ...
Leonardo Andreoni, Alberto Credi
wiley +1 more source
The chemical and physical characteristics of local lecithin and other food emulsifiers (Emulfuid E, Triodan R 90, Panodan 150 and Glycerol mono stéarate) were studied. The characteristics of these emulsifiers studied were solubility, hydrophile-lipophile
Y. El-Shattory +3 more
doaj +1 more source

