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Evaluation of physical stability of high pressure homogenization treatment cloudy ginkgo beverages
LWT - Food Science and Technology, 2019Zhong Zhang, Liuping Fan
exaly
Physical Self Description Questionnaire: Stability and Discriminant Validity
Research Quarterly for Exercise and Sport, 1996Herbert W Marsh
exaly
Effect of high pressure homogenization (HPH) on the physical stability of tomato juice
Food Research International, 2013Mirian T K Kubo +2 more
exaly

