Results 11 to 20 of about 709,598 (259)
24-Epibrassinolide improves some physiological disorders in pistachio cultivars
The effect of 24-epibrassinolide foliar spray on some physiological disorders of pistachio cultivars was evaluated in two years. This factorial experiment was designed as a randomized complete block design with three replications.
Fereshteh Kamiab
doaj +1 more source
Objetivou-se avaliar o efeito da aplicação de 1-metilciclopropeno (1-MCP) e de diferentes concentrações de etileno sobre a qualidade de ameixas 'Laetitia' armazenadas em atmosfera controlada (AC). Os tratamentos utilizados foram aplicação de 1-MCP (1,0µL
Erlani de Oliveira Alves +4 more
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Postharvest management of apple fruit ripening using controlled atmosphere (CA) storage can be enhanced because CA oxygen concentration is decreased to close to the anaerobic compensation point (ACP).
James Mattheis, David R. Rudell
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MATURAÇÃO DE GRAVIOLAS APÓS ARMAZENAMENTO EM ATMOSFERA CONTROLADA
For it is a climacteric fruit sour sop has relatively short shelf life mainly due to the loss of firmness caused by maturation thus compromising its expansion into distant markets.
Alex Guimarães Sanches +4 more
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Internal Flesh Browning in Apple and Its Predisposing Factors—A Review
This review article is focused on internal flesh browning (IFB)-related physiological disorders affecting apple (Malus domestica Borkh.) fruit. The expression of different physiological and metabolic IFB-related disorders during post-harvest storage are ...
Ramandeep Singh Sidhu +2 more
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Conduziu-se este trabalho com o objetivo de avaliar o efeito da temperatura de armazenamento, níveis de umidade relativa do ar (UR) e pressões parciais de O2 sobre a qualidade de maçãs 'Fuji' conservadas em atmosfera controlada (AC).
Auri Brackmann +3 more
doaj +1 more source
Chlorophyll fluorescence as a predictive method for detection of browning disorders in 'Conference' pears and 'Jonagold' apples during controlled atmosphere storage [PDF]
The chlorophyll fluorescence technique was evaluated as a possible predictive and nondestructive method to detect low-O2 and/or high-CO2 injuries in 'Conference' pears and 'Jonagold' apples stored in controlled atmosphere (CA).
Adriano Arriel Saquet, Josef Streif
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O objetivo deste trabalho foi avaliar o efeito da atmosfera controlada sobre a ocorrência da degenerescência da polpa, de sabor e aroma alcoólico no quivi cultivar "Bruno" e a relação destes parâmetros com a taxa respiratória e o quociente respiratório ...
Cristiano André Steffens +6 more
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The main objective of this study was to characterize intumescence injury of three susceptible tomato cultivars grown in a greenhouse or indoors using two types of soilless culture systems.
Emilio Suarez +3 more
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The objectives of the present work were control the decay incidence and ripening of wounded fruits by the relative humidity management during the storage. Fruits were allocated in mini experimental chambers at the temperature of 1°C during 5 months. Was
Auri Brackmann +5 more
doaj +3 more sources

