Results 81 to 90 of about 4,889,882 (400)

Hematopoietic (stem) cells—The elixir of life?

open access: yesFEBS Letters, EarlyView.
The aging of HSCs (hematopoietic stem cells) and the blood system leads to the decline of other organs. Rejuvenating aged HSCs improves the function of the blood system, slowing the aging of the heart, kidney, brain, and liver, and the occurrence of age‐related diseases.
Emilie L. Cerezo   +4 more
wiley   +1 more source

Temporal dynamics of nutrient balance, plasma biochemical and immune traits, and liver function in transition dairy cows

open access: yesJournal of Integrative Agriculture, 2020
The objective of this study was to analyze the dynamics of nutrient balance, physiological biomarkers and comprehensive indexes associated with metabolism and function of organs in transition cows.
Bo-fei SUN   +5 more
doaj   +1 more source

IRBIT a Master Regulator of Cell Physiology [PDF]

open access: yes, 2017
(excerpt) Hormones and neurotransmitters regulate cell functions by binding to their receptors, which activate intracellular signaling and produce the physiological response [1].
Bouyer, Patrice G   +2 more
core   +1 more source

Olfactory variation in mouse husbandry and its implications for refinement and standardisation: UK survey of non-animal scents [PDF]

open access: yes, 2016
With their highly sensitive olfactory system, the behaviour and physiology of mice are not only influenced by the scents of conspecifics and other species, but also by many other chemicals in the environment. The constraints of laboratory housing limit a
Burn, C C   +4 more
core   +3 more sources

Phosphatidylinositol 4‐kinase as a target of pathogens—friend or foe?

open access: yesFEBS Letters, EarlyView.
This graphical summary illustrates the roles of phosphatidylinositol 4‐kinases (PI4Ks). PI4Ks regulate key cellular processes and can be hijacked by pathogens, such as viruses, bacteria and parasites, to support their intracellular replication. Their dual role as essential host enzymes and pathogen cofactors makes them promising drug targets.
Ana C. Mendes   +3 more
wiley   +1 more source

Blue plaque review series: Mabel Purefoy FitzGerald (1872–1973)

open access: yesExperimental Physiology
Mabel Purefoy FitzGerald (1872–1973) was the first centenarian to receive an honorary degree from the University of Oxford. She received an honorary bachelor of the arts 68 years after being the first woman to complete the Honour School of Physiology ...
Martha Tissot van Patot
doaj   +1 more source

Sweet potato (Ipomoea batatas L.) as a drought tolerant and food security crop

open access: yesSouth African Journal of Science, 2015
Sweet potato is an important ‘indigenised’ root crop in South Africa. It features prominently in smallholder cropping systems because of its versatility, drought tolerance and positive role in food security.
Nozipho M. Motsa   +2 more
doaj   +1 more source

Mammary stem cell research in veterinary science : an update [PDF]

open access: yes, 2013
The mammary gland is an organ with a remarkable regenerative capacity that can undergo multiple cycles of proliferation, lactation, and involution. Growing evidence suggests that these changes are driven by the coordinated division and differentiation of
Borena, Bizunesh Mideksa   +4 more
core   +1 more source

The Caenorhabditis elegans DPF‐3 and human DPP4 have tripeptidyl peptidase activity

open access: yesFEBS Letters, EarlyView.
The dipeptidyl peptidase IV (DPPIV) family comprises serine proteases classically defined by their ability to remove dipeptides from the N‐termini of substrates, a feature that gave the family its name. Here, we report the discovery of a previously unrecognized tripeptidyl peptidase activity in DPPIV family members from two different species.
Aditya Trivedi, Rajani Kanth Gudipati
wiley   +1 more source

Physiological Mechanism of Salicylic Acid for Alleviation of Salt Stress in Rice

open access: yesRice Science, 2017
Soil salinity is one of the most important problems of crop production in estuarine and coastal zones. Improvement in salt tolerance of major food crops is an important way for the economic utilization of coastal zones.
D. Jini, B. Joseph
doaj   +1 more source

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